Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Cookbooks / Australia/NZ ZWT#8
    Lost? Site Map

    15 recipes in

    Australia/NZ ZWT#8


    Displaying up to 20 pages of results. To see all results, or register.

    Quick, healthy, easy, no cook Bush meal for a hot Aussie summer day with a boozer! Pepperberries a mild, fruity pepper flavour will bleed a soft pink colour into marinades or pickle solutions, pale sauces and yoghurt.

    Recipe #482268

    A rambling mint bush is found across south eastern Australia in moist forests and around waterways. This subtle Australian native herb with the taste and aroma of spearmint. So yes you can use mint from your backyard. I added chia seeds to mine for healthy having lots of fiber, Manganese, Phosphorus and omega-3 fatty acids.

    Recipe #482259

    1 Reviews |  By Rita~

    Rice flour gives this a nice crunch. Backhousia citriodora (common names lemon myrtle, lemon scented myrtle, lemon scented ironwood) is a flowering plant in the family Myrtaceae. From subtropical rainforests of central and south-eastern Queensland, Australia, with a natural distribution from Mackay to Brisbane. Other common names are sweet verbena tree, sweet verbena myrtle, lemon scented verbena, and lemon scented backhousia.

    Recipe #482245

    1 Reviews |  By Rita~

    I found this on line because OzCoMartha requested a Aussie pumpkin soup. "Chumpkin SoupChef: Steve from the Lake No, it's not a typo...It's Chicken and Pumpkin soup!" I'm posting my directions as well his! Ingredients are exact except I put 1-2 tablespoons butter next to a Knob of butter!Haven't tried it yet!I do have a garden of squash and soon as it's ready I will be making it! I myself prefer my Recipe #43697

    Recipe #69085

    81 Reviews |  By Rita~

    Lots of garlic and herbs on grilled succulent shrimp!

    Recipe #128679

    8 Reviews |  By Rita~

    Found and tweaked from a down under sight!

    Recipe #139705

    4 Reviews |  By Rita~

    Found at the Down under recipe sight.Try with peaches or apples.Grilling the pineapple brings this to whole another level!

    Recipe #139706

    6 Reviews |  By Rita~

    Terrance from Auckland shared his favourite recipe with us. Orange Roughy is a white, mild, firm textured fish popular from the cold deep waters of New Zealand. You can substitute halibut or red snapper.

    Recipe #142483

    5 Reviews |  By Rita~

    This is a recipe from on line and tweeked by a couple in Whitianga, New Zealand.

    Recipe #142485

    10 Reviews |  By Rita~

    A butterflied leg is usually of uneven thickness. When it is grilled, there will be rare(125-130 degrees, medium rare 130-145 degrees, and medium-well 145 and up sections to satisfy everyone.

    Recipe #61191

    22 Reviews |  By Rita~

    Damper is a traditional Australian bread, made without yeast, and commonly made on a campfire in a cast iron camp oven. This is tweeked from Margaret E. Walker article in Outback Camping When Margaret was asked her what kind of tasty cheese, and learned that the word 'tasty' is used in Australia the way 'sharp' is used in the US. We thanked Margaret for helping us learn and had a good laugh at the thought of eating non-tasty cheese.

    Recipe #175061

    7 Reviews |  By Rita~

    Pears made into cute little mice! * A quick pear dessert - In general, a typical Australian dish is a typical British dish, which is to say a typical European or American dish with most of the subtleties of flavour (and difficulty in making) removed. The following dessert is a genuine Old Family Favorite in Australia. * Candied angelica is almost impossible to find in North America. Anything else with the appropriate properties of sweetness and shape may be substituted, e.g. a piece of chocolate or candy cut to size, such as an Ovation mint divided longitudinally or shoestring candy.You can also add the shoestring for whiskers.

    Recipe #142504

    4 Reviews |  By Rita~

    An Australian recipe from a site online.

    Recipe #142506

    3 Reviews |  By Rita~

    DEPAZ Amber rhum is used in this drink down under! But feel free to use your favorite dark or amber rum. A great refreshing summer drink.

    Recipe #175149

    7 Reviews |  By Rita~

    Chocolate and marshmallows making this a real kid pleaser found at the downunder data base.

    Recipe #142498


    Displaying up to 20 pages of results. To see all results, or register.
    Advertisement

    Free Weekly Newsletter

    Get the latest recipes and tips delivered right to your inbox.

    Your e-mail is safe. Privacy Policy
    Advertisement

    Over 475,000 Recipes

    Food.com Network of Sites