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    You are in: Home / Cookbooks / Asparagus - Untried
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    89 recipes in

    Asparagus - Untried

    I have not tried these recipes, but if I need a new way to prepare asparagus, I'll look here.
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    Displaying up to 20 pages of results. To see all results, or register.
    2 Reviews |  By Fluffy

    I got this from Cooking Light, Super fast suppers. Most any cheese will work in this recipe. Blue cheese and mozzarella are especially good options.

    Recipe #92867

    2 Reviews |  By Fluffy

    Asparagus and tomatoes are cooked with onion and bacon and a tangy sauce mixture.

    Recipe #80389

    From America's Test Kitchen. This looks just wonderful. "To prepare the asparagus for this salad, we found that broiling concentrates the flavor of the asparagus and lightly caramelizes the peel. We prefer to use thin (under 5/8-inch) asparagus under the broiler-this lets us skip the peeling step and allows the spears to cook more evenly."

    Recipe #224995

    Very easy elegant way to fix asparagus.

    Recipe #222959

    35 Reviews |  By Rita~

    Lots of flavor. These are very addictive. Once you had one you'll eat them all. You can eat these hot or cold. And you can try any veggies you like.

    Recipe #90746

    4 Reviews |  By chia

    this was in todays paper, adapted from cooking light. looks like a quick and easy "company" meal

    Recipe #48483

    1 Reviews |  By chia

    This makes a nice appetizer or side dish

    Recipe #49780

    41 Reviews |  By chia

    serve this over pasta to take advantage of the sauce, or with big chunks of french bread

    Recipe #51574

    4 Reviews |  By chia

    Great side for fish or poultry

    Recipe #52646

    4 Reviews |  By chia

    a change from potato kugel, this is nice when asparagus is in season

    Recipe #53370

    1 Reviews |  By chia

    Perfect for a cold winter day

    Recipe #54300

    1 Reviews |  By chia

    adapted from intermezzo magazine, the flavors are superb!

    Recipe #91073

    1 Reviews |  By chia

    fromgourmet magazine

    Recipe #224190

    6 Reviews |  By chia

    I found this online, simple ingredients with great flavor.

    Recipe #115132

    8 Reviews |  By chia

    Another easy recipe from Cooking Light

    Recipe #56315

    1 Reviews |  By chia

    i adapted this from a recipe in gourmet magazine. i love asparagus in any form, this is delicious.

    Recipe #114681

    8 Reviews |  By chia

    this recipe works well with thicker asparagus. If using the pencil thin stalks reduce cooking time to 3-4 minutes

    Recipe #107996

    1 Reviews |  By chia

    from an old issue of gourmet, this soup is a light first course for any meal.

    Recipe #87535

    31 Reviews |  By chia

    From Cooking Light, this is a no fail, no work risotto.

    Recipe #71258

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