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    You are in: Home / Cookbooks / Asian cookbook ZWT#6
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    9 recipes in

    Asian cookbook ZWT#6


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    This soup is a nice light with a bit of a bite, It's quick and can be on the table in no time. Posted for ZWT#6 2010

    Recipe #423896

    I have not made this but I hope to soon. Posted for ZWT#6 2010

    Recipe #423815

    My family love Indian, food this is one that I have made for years and I just love it on it's own with nan bread, or you can use this as a side dish or with rice. It's very versatile, you can make it thick or thin depending on your taste, we like it very hot but for this recipe I have only used 1/2 teaspoon of chilli powder but you can use a bit more if you like. This serves 4 as a side dish but if it is served as a dish on it's own I would say that it serves 2

    Recipe #393169

    These are nice little fish cakes. The green cardamon gives them a freshness and the chilli and ginger gives a bit of heat. Posted for ZWT#6

    Recipe #423182

    This is a Thai recipe, you can serve this with jasmine rice or a nice green salad, either way it's a very tasty dish and worth the effort.

    Recipe #423215

    This dish is one I have made many times, it’s very tasty and it appeals to most tastes. You can serve it as an everyday meal or if you have guests. I hope you like it, we do.

    Recipe #421458

    This is a nice fresh chicken salad with the flavours of Asia

    Recipe #423180

    This recipe came from my Sunday supplement. I have not made it yet. Posted for ZWT#6 2010

    Recipe #425720

    My wee brother makes wonderfull food especially Indian, this is his recipe for spicy onions to have with popadoms as an appetiser. I always keep a jar in the fridge. I can promise that you will not! be able to stop eating them they are addictive.

    Recipe #388603


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