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    You are in: Home / Cookbooks / appetizers
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    97 recipes in

    appetizers

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    Let your foot loose and let them enjoy. Don't forget - Your feet carry you everywhere and they do deserve to be happy just like the rest of you does. Try to think of it this way, 'If you keep your feet happy, wherever they carry you, they'll carry happiness and not only will you be happy, but you will make everyone happy, and, happiness, is the sweetest ingredient of life!". This is from the book, "Ooh la la Perfect body" by Susie Galvez. Enjoy!

    Recipe #108839

    1 Reviews |  By Tish

    Once I found out how easy it is to use phyllo dough, this recipe became a regular. Fresh basil enhances the flavor. I add a few secret seasonings, but you can experiment for yourself. Serve with Bechamel Sauce

    Recipe #63575

    Wonderful hot appetizer. We like it so much, we sometimes eat this for dinner. Leave out the crab for those anti-seafood people out there.

    Recipe #80529

    A recipe for a delicious and attractive spread I got from my sister. Makes an impressive contribution if you have to take an hors d'oeuvre to a party. Serve with thin crackers.

    Recipe #89132

    5 Reviews |  By yooper

    I made these for my annual Academy Awards party last year! They were a hit! A bit tedious and time consuming, but you make them the day before you serve. Not exactly sure on the actual servings, but 48 kebabs sounds about right.

    Recipe #17428

    1 Reviews |  By Marie

    Great appetizer or snack anytime recipe. Very easy to prepare, quick to be eaten!

    Recipe #61745

    1 Reviews |  By Marie

    All the flavors of a blt sandwich in a dip that is sure to please your guests.

    Recipe #84395

    25 Reviews |  By Marie

    This is a delicious party bread and so easy to make. No need to let the bread dough rise after defrosting. Recipe found on the web.

    Recipe #84491

    40 Reviews |  By Derf

    Thought these sounded good, similar to a beef spiral I posted,except these are baked. (from the local newpaper)

    Recipe #15988

    41 Reviews |  By tgobbi

    These are the crab rangoons I served the entire time I was in business. We made and served countless thousands of them.

    Recipe #31927

    These are really easy appetizers that you can make a few days in advance, and bake them the day they are needed. I am not a fan of onions, but these are delicious.

    Recipe #38806

    117 Reviews |  By Lorac

    My best friend Linda, served this appetizer last night. I wouldn't leave until she gave over the recipe!

    Recipe #59363

    Oh so good!!! For anyone who doesn't like black olives, like me, this dip may just change your opinion about that topic. I had one bite of this dip, then another and so on......my co-worker made this on New Year's eve and was kind enough to pass it on. I love the basic "spinach dip" served in a bread bowl and this recipe is a refreshing change. Great party dip, anytime of the year! Cook time includes 6 hours chilling.

    Recipe #81313

    Fast, easy and good. You may add your spices. I used 2 cans of chicken and tostitoe chips.

    Recipe #65965

    3 Reviews |  By Skeeter

    These fancy looking appetizers are ideal when entertaining large groups.

    Recipe #66510

    These can be a easy appetizer or a light dinner. I received this recipe in an email from the Campbell's site, and after we made these for a tasty dinner, I knew I had to share!

    Recipe #74301

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