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    You are in: Home / Cookbooks / All Squashed
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    44 recipes in

    All Squashed

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    2 Reviews |  By Rita~

    I saw these in the market and I just couldn't leave them there. It should be Italian but I made it Asian style! This is a quick and easy dish! You are stir frying quickly to keep the vitamins from escaping. Taste before adding salt. Serve as is, over rice, noodles, or on a bed of greens....

    Recipe #101534

    3 Reviews |  By Rita~

    I made Ellie's seasoning blend and starting putting it into whatever I was making. This is one of the dishes. This is full of flavor. I made it with zucchini but this would also be great made with mushrooms, peppers, onions slices....

    Recipe #96407

    17 Reviews |  By Rita~

    What to do with all that home grown zucchini? A great refreshing summer side dish. Eat hot or slice and throw into a cold pasta salad. Serve it in a grilled veggie sandwich. For example Chicken With Zucchini and Roasted Pepper Wraps recipe #94658

    Recipe #94657

    3 Reviews |  By Rita~

    A nice way to start Thanksgiving Morning with these moist and spicy pancake! You can use can or your own roasted and pureed pumpkin, butternut, acorn squash, sweet potatoes, or your favorite squash. Try topping with Amaretto Pecan Syrup recipe #70565 or and Pecan Honey Butter recipe #69286

    Recipe #75533

    2 Reviews |  By Rita~

    Creamy rich and really good for you! If you want you can add some cream to thin or make richer! Left overs make a great soup, Just add some more broth and or cream blend and enjoy. Alternate method for pureeing butternut Recipe #194908

    Recipe #47595

    My husband dislikes zucchini, but even he gladly eats his servings of this at dinner!

    Recipe #44833

    8 Reviews |  By Rita~

    Give it a try! Comfort Food! A lower fat version of Recipe #15276

    Recipe #52075

    2 Reviews |  By Rita~

    This recipe is by Dr Sapna Bhargava Indian name: Ghiya Sabji Properties of Squash: Taste: Sweet Quality: Light Potency: Cold Post-digestive effect: Sweet Medicinal Properties of Squash: This recipe is good for mainly pittaj disorders. It is beneficial for mouth ulcers, peptic ulcers and hyperacidity. It is also good for high blood pressure and bleeding disorders. Dosha Analysis: This recipe balances all the three doshas. But it is excellent for aggravated pitta dosha and kapha dosha. People with a predominantly vata constitution are advised to eat it in moderation. In excess, it may cause more aggravation of vata dosha.

    Recipe #75246

    Aunt Fanny's restaurant was located in Smyrna, Georgia. This was one of the famous side dishes they served with their good old-fashion cooking. The restaurant is now closed but their squash casserole lives on. Time does not include cooking squash and onion to use in casserole

    Recipe #195147

    6 Reviews |  By Rita~

    Fall is a great time to start up those ovens and bake these muffins! Nice warming comfort food!

    Recipe #142016

    4 Reviews |  By Rita~

    Spicy sweet muffins. A nice treat for Halloween or Thanksgiving. Wrap them up for a gift.

    Recipe #72117

    This is a great vegetarian pancake, easy to make and is delicious. This recipe was passed to my Mother over 100 years ago and has been a favorite of the families.

    Recipe #16702

    8 Reviews |  By Rita~

    I've made this soup fast, tasty, and easy! It 's creamy fruity with a slight kick from the ginger. A real comfort soup. I don't peel my squash just blend it up smooth in a vita mix or any high powered blender. You never know it's in there. But your body will love you for it! This I tried to keep low in fat and sugar by using low fat milk and pears in a light syrup. In the picture I garnished with recipe #50958 and fresh ripe pears slices. Alternate method for pureeing butternut Recipe #194908

    Recipe #102830

    31 Reviews |  By chia

    easy side dish while you're cooking the rest of the meal

    Recipe #61911

    13 Reviews |  By Rita~

    This is a healthy, quick and easy dish. At least once you split the spaghetti squash in half. The rosemary, sage and thyme makes this side a nice, grounding and comforting veggie. Also the sweet sauteed onions and garlic lends it lots of flavor topped with grated parmesan cheese. Servings are either a side or meal. Once you taste it you will continue on to make a meal out of it.

    Recipe #106811

    3 Reviews |  By Rita~

    This I came up with a combo of a couple of recipes. Hey sweet potato will be an other good one to use in here to replace the butternut. Go easy adding wet ingredients or if the dough is to sticky go ahead and use a little more flour. Give a basket full of these for a house warming gift. Method for pureeing butternut Recipe #194908

    Recipe #77352

    3 Reviews |  By Rita~

    Grilled rosemary breast of chicken with grilled zucchini and roasted pepper wrap with a creamy mustard cheese. You can slice each wrap into quarters and serve as an appetizer.I`ve made these with provolone cheese in place of mozzarella cheese for more sharpness.

    Recipe #94658

    15 Reviews |  By Rita~

    Served hot or delicious served cold with a dollop of yogurt. Garnish with a Nip of Cream Sherry swirled into the soup just before serving and then top with garnish.

    Recipe #69271

    I love zucchini. I also love having lots of different ways to prepare it. This is a simple one.

    Recipe #122143

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