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    You are in: Home / Cookbooks / A Chicken in Every (Crock) Pot
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    101 recipes in

    A Chicken in Every (Crock) Pot

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    3 Reviews |  By Marich

    This is comfort food...and easy too.

    Recipe #201586

    I found this recipe on All-Recipes on the Internet. It is very good, very different. If you don't like the olives or the vinegar, skip this one. It won't be right without it. My whole family (even the kids) LOVED it!!

    Recipe #35011

    A delicious and easy-to-prepare dinner that everyone will love. Serve over your choice of egg noodles or rice.

    Recipe #190124

    A simple crock pot recipe for tender chicken. Serve over hot rice or noodles. UPDATE: Do to the many comments about too little liquid, I have added an optional chicken broth.

    Recipe #141490

    For authentic Tex-Mex flavor, don't skip the fresh cilantro! Recipe is from Woman's World magazine.

    Recipe #188178

    I got this recipe from a close friend of mine...THANK YOU! Great to prepare ahead for those nights when you know you are going to have boys scouts, sports or some other activity to minimize your dinner time!

    Recipe #187509

    This is absolute comfort food here! This is a twist on an old favorite but with less hassle. Exceptional soup.

    Recipe #187728

    Throw it all in the pot before you go to work and come home to comfort food.

    Recipe #186346

    2 Reviews |  By Tiggrr

    A different blend of seasonings make a wonderfully easy dinner to come home to. I made this with ingredients I had in my fridge and since it turned out so well and my family enjoyed it I decided to post.

    Recipe #186842

    Quick, healthy and delicious. Just pop the four ingredients into the Crock-Pot in the morning and you'll have a great-tasting meal for dinner. This would also be great for larger gatherings.

    Recipe #16687

    Don't be put off by the ingredients, and use exactly what it calls for. The flavor of this is amazing! For those of you that like dark meat, this recipe is really tailor made for it. I like it best when using only thighs and legs.

    Recipe #185398

    Tender, fall-off-the-bone chicken! Skip the overnight refrigeration if you are in a hurry. For variety, eliminate the onion and substitute a quartered lemon or two, stuffed into the chicken cavity. Chef Shapeweaver had a good suggestion: Use Fajita Seasoning Mix #28011 as another variation. Thanks! The standard size slow cookers are a bit too small and a whole chicken won't fit. You'll need a 6-quart slow cooker for this recipe.

    Recipe #33671

    From Linda Larsen, Your Guide to Busy Cooks @ about.com. This sounds sooo good! You can substitute different types of cheese and different flavors of condensed soup to change the flavor of this easy slow cooker recipe.

    Recipe #183972

    4 ingredients, a couple spices, and *poof*...8 hours in a crock pot and dinner is ready! We served ours over rice...delicious! You can probably use whatever kind of 'cream of --- soup' you have, these are just the ones that I used.

    Recipe #184004

    16 Reviews |  By Sam #3

    Very juicy chicken breasts with the added zing of salsa.

    Recipe #181188

    Recipe #181433

    This is a very yummy and easy chicken casserole! I usually cook the chicken in the crockpot with salt and pepper and a can of cream of chicken soup beforehand then it is all shredded and ready to use.

    Recipe #182328

    1 Reviews |  By herby

    Easy, healthy, good. Serve with grated cheese, sour cream, chopped cilantro and green onions and chips or tortillas on the side.

    Recipe #180407

    Wonderful creole type dish! This is so little in fat too!

    Recipe #42725

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