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    You are in: Home / Cookbooks / 41. Stuff to do with Meatballs
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    36 recipes in

    41. Stuff to do with Meatballs

    Make a batch of your favourite meatballs to throw into the freezer. (My favourites are Baked Italian Meatballs by HeatherFeather #84957 and Hubby will inhale them Meatballs by Amanda Beth #87537) Then use these recipes to create different meals with them.
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    This stew has an exotic spicy flavor that I liked. Try it if you want to take a walk on the wild side. Freezes well.

    Recipe #64060

    7 Reviews |  By bratty

    I got this out of a Fat-Free cookbook, Fat Free Living, along time ago, and I still make them every now and then. This is a good appetizer recipe. These are like a sweet and sour meatball. Very tasty, and no one will know they are lowfat if you don't tell them. Shhhhhh!

    Recipe #30909

    Another easy and delicious recipe I use when I have to have dinner on the table in a hurry.I prepare it earlier in the day and it goes from oven to table in 30 minutes.

    Recipe #65475

    10 Reviews |  By bert

    Something quick, easy and tasty that you can throw together after a busy day. Serve with a salad and some garlic bread.

    Recipe #22360

    A versatile barbecue sauce - sweet and spicy. Kind of like magic -- anything I prepare with this sauce disappears! It's a hit with all ages. I've started preparing it with Xylitol, also known as birch sugar, instead of sugar, and it works just great, plus it's easier on blood sugar levels.

    Recipe #59772

    Adapted from Company's Coming Make Ahead Meals by J. Pare.

    Recipe #121095

    An easy appetizer with a tantalizing taste. Recipe from BH&G.

    Recipe #154593

    I adopted this recipe from the Recipezaar account as I am always on the look out for make ahead recipe and this one would be a great one for my "what to make with frozen meatballs" cookbook". This is the original introduction This is an adaption of Red Penne with Garden Veggie Meatballs recipe #52512 by --Kari*left*Denver--. I had it on the menu to make, but put it off and some of my ingredients went bad before I got the chance to make it, so, here's the version I came up with instead. I like to make up several batches of the cooked meatballs in the freezer to pull out for an easy meal." Thanks cbw

    Recipe #96101

    Adapted from Company's Coming Make Ahead Meals by J. Pare.

    Recipe #121096

    The spread on these meatball sandwiches is what really sets them apart from others. You can experiment and customize by using your favorite meatballs, sauces and fresh bread. Good for a party finger food, or for lunch or dinner. I promise no meatball sandwich will be the same again! Cook time includes entire process.

    Recipe #59289

    I don't know where I got this recipe but I've been making them for years. My family loves them and every Christmas they always ask if "I'm gonna make those meatballs" !

    Recipe #72826

    This is an adopted recipe. (Can be used for OAMC see notes at the end of recipe)

    Recipe #7277

    This sauce may be used with meatballs, ribs, chicken wings anything you desire, and may be doubled if desired but do increase the fresh garlic too much or the garlic flavor will be to strong, the chili flakes are only optional I like to add them in for some heat :)

    Recipe #79469

    My mother-in-law gave me the best recipe for sweet and sour sauce that I've ever tried. We like it best on meatballs, but it's also good on leftover cooked chicken or roast pork, and my children even like it on chopped-up hotdogs ! My husband prefers it to be served with mashed potatoes on the side, so he can scoop some of the sauce over them.

    Recipe #87086

    I really like recipes that make use of frozen mixed vegetables -- I feel so virtuous eating them and have none of the work preparing them.! And this one has frozen meatballs, too. Talk about ease-of-preparation! Recipe from TOH.

    Recipe #154473

    115 Reviews |  By Lorac

    My most favorite Sweet and Sour Sauce. I often add pineapple, sliced green pepper and maraschino cherries. You can use it as a dipping sauce or add it to cooked meat or poultry.

    Recipe #26230

    10 Reviews |  By sheila

    this is very good, and easy to make. When we have friends over i have to fry some onions in nonstick pan, and add to pizza that the way they like meatballs & onions.

    Recipe #21704

    1 Reviews |  By V.A.

    Not only is this soup full of flavor, but it's easy to get into the crockpot before work!

    Recipe #153171

    Wonderful take on the Italian Meatball Sandwich. Taken from "Quick Cooking" Magazine.

    Recipe #31314

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