36. OAMC - Side Dishes Tried And True) Cookbook - Food.com

Food.com: The most complete collection of free recipes on the Internet, trusted by home chefs throughout the world.

I'm looking for: Recipes Ingredients Members

User at Food.com

Inbox (0)

My Food.com
- My Settings
- Sign Out
My Cookbooks

My Main Cookbook
All of My Cookbooks

What's a Cookbook?

You can save and organize your favorite recipes into FREE online cookbooks. Create as many as you want!
My Menus
All of My Menus

Did you know?

You can create a menu to plan your next party or event and publish it to share with friends - for FREE!
My Meal Plan
My Profile
View

Recipe Sifter

Start Here
- Course
- Main Ingredient
- Cuisine
- Preparation
- Occasion
- Diet
- Filter by Ingredient
- Nutrition

Select () or exclude () categories to narrow your recipe search.

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.

Get Recipes

Calories

Amount per serving

Total Fat
Saturated Fat
Polyunsat. Fat
Monounsat. Fat
Trans Fat

Cholesterol

Sodium

Potassium

Total Carbohydrates

Dietary Fiber
Sugars

Protein

Vitamin A

Vitamin B6

Vitamin B12

Vitamin C

Calcium

Iron

Vitamin E

Magnesium

Alcohol

Caffeine

Lost? Site Map

9 recipes in

36. OAMC - Side Dishes (tried and true)

Cookbook by

* Pamela *

E-mail this Cookbook

Add to Favorites

Displaying up to 20 pages of results. To see all results, sign in or register.

Sort by: Newest | Rating | With Photo | Time to Make | Alphabetical

Butter Baked Rice (Oamc)

Handle

Select One

9 Reviews | By * Pamela *

Select One

Adapted from "Company's Coming: Make Ahead Meals" by J. Pare. Prep time includes time for rice to soak.

Recipe #120553

Select

Crock Pot Fat Free Refried Beans for the Freezer - OAMC

Handle

Select One

23 Reviews | By Tish

Select One

It's nice to have some refried beans you can pull out of the freezer for a side with your Mexican meals without opening a can with all the extra fat. One side serving is 1/2 cup, which also makes about 4 tacos or burritos These are a great side dish, may also be used for burritos, and can be served as a main dish with plenty of shredded cheddar and salsa on top. Take the time and make these ahead. You won't be sorry!

Recipe #107760

Select

Garlic Ricotta Stuffed Mushrooms

Handle

Select One

48 Reviews | By riffraff

Select One

I had some beautiful large mushrooms and wanted to make them with a cheesy filling.

Recipe #76913

Select

Frozen French Fries

Handle

Select One

23 Reviews | By Sackville

Select One

If potatoes are on sale, buy a bag and make your own frozen french fries. Prep and cooking times are approximate. The true time will depend, of course, on how many fries you make and how thick you cut them.

Recipe #52058

Select

Make Ahead Mashed Potatoes

Handle

Select One

156 Reviews | By Kim D.

Select One

These potatoes are so creamy! I received the recipe from a friend at work. Cooking time includes both boiling and baking. Add 30 minutes standing time, if you refrigerate before baking.

Recipe #34059

Select

Homemade Cottage Cheese Pierogies / Perogies - the Old Fashioned

Handle

Select One

8 Reviews | By Mimi Bobeck

Select One

Recipe #66654

Select

Mimi's Excellent Cheesy Vegetables

Handle

Select One

4 Reviews | By Busy Mom 628

Select One

This recipe came from my mother-in-law. It was the best way to get her kids to eat their vegetables. Now my sister-in-law and I take turns making this for every holiday meal.

Recipe #103815

Select

Hash Browns Casserole

Handle

Select One

37 Reviews | By kcdelong

Select One

Makes 1 - 3 quart casserole " Cheesy and delicious, this hash brown casserole has a crunchy topping. "

Recipe #57129

Select

Vicki's Gourmet Potatoes

Handle

Select One

46 Reviews | By SilentCricket

Select One

This has been a holiday tradition and special occasion dish in our home and with our friends...I usually serve them with baked ham, but when the meal calls for mashed potatoes, and you want to give your family a treat, I suggest you try these! YUM!