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    You are in: Home / Cookbooks / 1-2-3 Tag
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    520 recipes in

    1-2-3 Tag

    Here are my recipes available for 1-2-3 Tag.
    « Previous 1 2 3 4 . . . 18 19 20 Next »
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    This looks like one I want to try for Thanksgiving. It's from Rachael Ray's magazine. Prep time does not include chilling time.

    Recipe #261023

    This classic French braised beef, red wine, and vegetable stew is simple and delicious. The flavor and texture allow you to keep it warm for your guests. Buy a whole-grain baguette, bagged salad greens, and bottled vinaigrette to round out the meal. Directions to make in slow cooker included.

    Recipe #155200

    This is a great use for zucchini! Recipe is from Rachael Ray.

    Recipe #387717

    I love preparing this sauce in the morning in the slow cooker and letting it cook on low all day. When I get home, I just boil some pasta and serve with a salad and some garlic bread. My family loves it.

    Recipe #420923

    This is a simple sandwich you could have for breakfast or lunch. To take it on the go, wrap the hot sandwich in foil before heading out the door as part of a quick breakfast. This recipe is from Kraft.

    Recipe #357081

    Recipe #306122

    This makes a nice side dish.

    Recipe #379211

    Buttery with a touch of garlic and sugar, these grilled potatoes are delicious.

    Recipe #395787

    This is great served with chunks of bread. Some other suggestions are Granny Smith apples and blanched vegetables such as broccoli, cauliflower, carrots and asparagus. Spear with fondue forks or wooden skewers, dip, swirl and enjoy! Recipe from Tyler Florence.

    Recipe #234751

    A delicious side dish featuring broccoli.

    Recipe #282342

    These make yummy appetizers.

    Recipe #407150

    A delicious pie recipe from my mother-in-law. You can make a graham cracker crust instead of the macaroon cookie crust, if desired. Prep time does not include chilling time.

    Recipe #205981

    This will warm you up on a cold day.

    Recipe #357904

    Kids will enjoy making and eating with these pizza sticks ready for dunking. Recipe is from Pillsbury.

    Recipe #238094

    This is a meatless and pasta-less lasagna. This is a tortilla-stacked dish with zucchini, onions, tomatoes, corn and beans. Recipe is from Woman's Day.

    Recipe #362164

    These are delicious juicy burgers.

    Recipe #313492

    The garlic in this dish is mild and sweet and gives it such wonderful flavor. Recipe is from Kraft.

    Recipe #362110

    We love pierogis and this looks like a different and delicious way to serve them. It makes a complete meal-in-one. You could also substitute onion and potato pierogies in this dish. Recipe is from Simple and Delicious.

    Recipe #356586

    This is good for breakfast, brunch or dinner.

    Recipe #407143

    These make wonderful appetizers. You can prepare the filling and the crescent dough tartlet cups ahead. Just cover and refrigerate them separately for up to 2 hours. Fill the cups just before baking.

    Recipe #221981

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