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    You are in: Home / Cookbooks / Better the second time around
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    225 recipes in

    Better the second time around

    This is a collection of recipes that uses bits and pieces of leftovers from other meals.
    « Previous 1 2 3 4 . . . 10 11 12 Next »
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    Adapted from Sky on Foodgasms. You can use a variety of mix-in's, from sausage, to different veggies, (onions, green peppers)

    Recipe #506876

    This is a easy and tasty side dish. The croquettes can be made into smaller portions for appetizers. It is also lends itself as recipe that can be adapted easily to personal tastes and cooking styles.

    Recipe #497518

    I got this from my ex-mother-in-law - she used to make it all the time for family dinners and it was so good and easy to make !

    Recipe #473283

    After New Years, I had leftover ham and wanted to use it up. I love Herbs de provence, potatoes, ham and peas and decided to make a quick and easy casserole, based on scalloped potatoes. This is a very versatile recipe, layered like scalloped potatoes it works beautifully. In a hurry, make it the casserole way, just throw all the ingredients except for the garnish in a large bowl and mix well. Next pour the mixture into a prepared dish, garnish and place in the oven as is. (If you are making it this way you may want to coarsly chop the onions and ham) It is a very tasty dish prepared either way.

    Recipe #472191

    With peas added here, this makes for an all around meal.

    Recipe #458048

    Using leftover chicken makes this ecomical and easy! Just saw this on Ten Dollar Dinners with Melissa d'Arabian Episode: Cost-Cutting Comfort and it looks so good, and something I might make for my kids, or for me making it vegetarian!

    Recipe #452159

    Great way to use leftover meatloaf. I like using Bull's-Eye BBQ sauce on mine.

    Recipe #444713

    My family enjoys this quick meal. I have used chicken I had cooked and had in the freezer, chicken from a leftover whole chicken I cooked and chicken from a deli rotisserie. I have also used jarred gravy and leftover gravy. It's been good either way. We like it served over egg noodles.

    Recipe #428856

    4 Reviews |  By Nasseh

    I got this off of the Duggar's show & tweaked it to suit my tastes.

    Recipe #417587

    My DH's absolute all time favorite meal! He could eat this every night if I let him. I always make this when we have guests, and they ask for the recipe every time! It will be nice to have it on here now so I can just print it out!!! If you freeze this please double the sauce, for some reason it gets a bit dry in the freezer.

    Recipe #391024

    11 Reviews |  By katew

    Good for the lunchboxes.

    Recipe #389278

    This is comfort food- rich, delicious and satisfying! We just love it! Try this, you'll love it. Your family won't be able to stop eating it.

    Recipe #360269

    This chicken pot pie is so easy to make. I include it in my "three meals in thirty minutes" lesson. Get chicken on sale and cook several cups in advance. Shred and freeze in plastic freezer bags with 2 Cups per bag. Then you have the only time-consuming ingredient already cooked! Everyone who tries this dish loves it! The French herbs give it a lovely flavor that sets it apart.

    Recipe #359090

    This is a fast, easy and tasty dish. My husband and kids loved it and I threw it together with random ingredients I had already. I tend to have little time to make dinner but I always want something a little different from my regular cycling of the same meals. This was a very nice change!!

    Recipe #356060

    Easy to make and great for your family or any gathering. Adapted from All Recipes.

    Recipe #352146

    Southern Living: a simple homey casserole my kids like.

    Recipe #351655

    3 Reviews |  By seesko

    We really love this quesadilla. It is different than others we have had.

    Recipe #343852

    10 Reviews |  By BecR

    Creamy chicken and veggies nestled in a fluffy cloud of mashed potatoes, topped with melted cheese, true comfort food at it's finest! A simple and easy recipe, this casserole can be assembled in advance and popped into the oven an hour before serving. Serve with warm buttered biscuits. Enjoy! Tip: The hot mashed potatoes are especially tasty prepared with chicken broth in place of water, and cream cheese in place of the usual milk & butter.

    Recipe #328828

    This is the best Chicken Pot Pie recipe that I have had the pleasure of making and eating. It is easy, inexpensive, always well received and a staple in my recipe rounder for at least 4 years. From Pillsbury.com: What makes a classic? Chicken and mixed vegetables in a rich homemade white sauce fill a flaky pie crust that's perfection.

    Recipe #327195

    2 Reviews |  By VickyJ

    I took out some leftovers from the freezer. The leftovers were from a crock-pot recipe I made a little over a week ago. I froze the remaining roast in the stock it created. This is a comfort food recipe to the max. Serve with mashed potatoes or french fries for the full effect! Enjoy! Note: This could also be done with beef or chicken.

    Recipe #323875

    « Previous 1 2 3 4 . . . 10 11 12 Next »
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