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    You are in: Home / Cookbooks / Dinners
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    26 recipes in

    Dinners

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    Lightly breaded and a distinct lemon flavor, this is a tasty chicken recipe. My teenage son made it, and we were surprised how close it was to our favourite chinese restaraunt. He found it on another site, then changed some things to make it easier ....now we wouldn't make it any other way.

    Recipe #137627

    4 Reviews |  By PaulaG

    This was printed in our local paper several months ago. It is also one of those I clipped to make and then misplaced. It sounds so wonderful. I know if I post it, I want loose it.

    Recipe #135214

    Recipe #7035

    A childhood favorite, whenever Mom made these meatballs they'd disappear quickly off the dinner table!

    Recipe #27654

    I put this together tonight and they turned out wonderful. You can use them for swedish meatballs, spaghetti, meatball subs, sweet & sour meatball appetizers! Good Stuff!

    Recipe #101808

    Elegant enough for a dinner party, without a lot of fuss. Very similar to a pasta dish served at Chicago's Fairmont Hotel.

    Recipe #151150

    A copycat recipe of the Pasta Milano served at Macaroni Grill. Yum Yum!

    Recipe #50385

    Got this in an email from Bisquick and it sounded so yummy, I had to share! Pop biscuits in the oven about 30 minutes before it's done, then serve the chicken mixture over the biscuits.

    Recipe #153225

    91 Reviews |  By Tish

    A once a month recipe that is great for picnics or nights when the family has to eat in shifts. They can be eaten warm or cold.

    Recipe #50772

    I have not tried this, but the picture I have looks delicious. I have posted it because I think you can tell by the list of ingredients if it will appeal to you! Hope you enjoy!

    Recipe #96094

    This dish is very kid friendly and super quick and easy.

    Recipe #53481

    I got this recipe from a friend, who served it to me one chilly night. It is very much a "comfort food" for me and quite easy to make with leftover chicken. When you are adding the eggs, be careful to add them very slowly and make sure the soup is not too hot, otherwise your eggs will split. I find it helps to take the soup off the burner for a few minutes before adding the eggs. You should end up with a smooth cream-like base to your soup, not broken eggy bits like in egg drop soup.

    Recipe #24712

    1 Reviews |  By Olha

    This quick bread pizza is one of my favourites. It’s great for kids as they don’t have to wait for the crust to rise! You can use a plain or spicy tomato sauce on this, but I love the taste and texture of fresh tomatoes.

    Recipe #128284

    I love this Crock-Pot chicken recipe for two reasons: one, my family loves it and two, it is so easy to make! I got this recipe from my sister. She has two children of her own, and they love it too! It's also the best leftovers in the world -- if there are any!

    Recipe #89204

    5 Reviews |  By LAURIE

    From a Betty Crocker "supermarket" cookbook. My kids love these and its a great way to clean out the cupboard of all those little bits of cracker and cheese curl crumbs.

    Recipe #102701

    These sandwiches are delicious. I got the recipe a long time ago from a television show called "Cooking From Quilt Country" with Marcia Adams. Plan ahead as the filling needs to chill overnight.

    Recipe #87786

    This is one of the best recipes I've come up with for beef roast. The cheapest cuts come out tasting like you slaved over a stove all day long. You can add potatoes and carrots to the recipe if you like, or shred it and serve it as a French Dip sandwich with the au jus juice from the crock pot on the side. If you are watching your sodium, use the lite soy sauce and it will taste just as delicious.

    Recipe #103403

    I love to order this when going to taco bell. I requested this the other day and was told they dont offer it anymore. I was feeling in the mood for a saucy savory mexican type meal and came up with my version of it and tasted just like the real thing. It's basically a layer of beans,spanish rice,chicken,enchilada sauce,cheese,sour cream and green onions ..and oh so good!

    Recipe #87880

    This is a classic Welsh recipe, often affectionately called a "Poor Man's Sausage" because of the lack of meat. If you cannot buy Caerphilly or Lancashire cheese you could substitute a strong Cheddar cheese. This would make a good meal for vegetarians. The recipe is slightly adapted from Jane Grigson's book English Food.

    Recipe #113400

    I used Italian turkey sausage, and turkey bacon. I also added 1/2 tsp hot pepper flakes.

    Recipe #9782

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