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leftovers

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69 Reviews |  By Tish

This is so quick and easy. I love it when you can cook a good dinner and still be able to spend some time with the family!

Recipe #17225

1 Reviews |  By Stacky5

My old friend, Kim from Marion County, KY, used to make this for her family at least once every 2 weeks. They adore it and my kids and I love it too! The addition of the tomato puree puts a whole new "twist" on this chicken soup. Kim said her family had been making it this way for at least 3 generations! Must be a Kentucky thing...NOTE: Original recipe calls for 3 TBSP hot sauce.

Recipe #124944

Recipe from Steve Erehart's Mom, served at a football party... couldn't get the taste out of my mind for days! Had to call and ask how!

Recipe #108947

13 Reviews |  By jmelyn

This isn't MY dad's chicken soup recipe, it's just what it was called. I think this originally came from Bon Appetit. I have always made it with pasta instead of rice. The thyme in this is what makes it tasty. Prep time does not include cooking the chicken.

Recipe #72381

Easy after work meal. Flautas are thin, flute like tubes filled with meat and cheese which is where the name of these taste treats come from. Flauta means flute in Spanish and makes a delicious meal served with Spanish rice and refried beans topped with melted cheese.

Recipe #117490

9 Reviews |  By Stacky5

I got the original recipe to this from Woman's Day Magazine, and then tweaked it to my own taste. It is just awesome! As usual for me, very simple to make, but just exactly what I was hungry for! YUM-O!

Recipe #128397

I love garlic! This is a wonderful garlic-y dish. Enjoy!

Recipe #142051

I needed an appetiser that was easy to transport and used leftover roast beef. Searched zaar and found papergoddess' Beef & Onion Wraps. Tweaked it for our taste, added additional ingredients and came up with this. They were inhaled. You could substitute deli roast beef or prepackaged beef lunchmeat if you don't have leftovers. Cook time is refrigerator time.

Recipe #54923

Leftover beef roast? Not anymore, here is a quick and easy way to use up that roast.

Recipe #28799

This is the most wonderful tasting way to use up any left over cooked beef, my family loves these sandwiches, I always make a large roast so I can have leftovers just to make this recipe! I usually serve them up with fries, this recipe is very easy to make as it is prepared in the microwave, but if desired this could also be prepare in a saucepan.

Recipe #78913

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