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    You are in: Home / Cookbooks / Healthy for the Holidays II
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    274 recipes in

    Healthy for the Holidays II

    A compilation of healthy recipes from all the players in the Healthy for the Holidays Challenge running from November 25 to December 31.
    « Previous 1 2 3 4 5 6 7 8 . . . 12 13 14 Next »
    Displaying up to 20 pages of results. To see all results, or register.
    57 Reviews |  By Rita~

    Using canned beans makes this dish not just quick and easy but delish! And you have everything in your cabinet so make it now!

    Recipe #61726

    21 Reviews |  By Rita~

    Pork can easily be substituted.

    Recipe #63271

    13 Reviews |  By Rita~

    This is wonderful, healthy, warming dish for these cold months. I've also added Sweet potatoes, parsnips, carrots and pearl onions. You can mix and match any root veggie you like.

    Recipe #81544

    15 Reviews |  By Rita~

    Easy, spicy. You can spice it up or down as much as you'd like. Great for the Superbowl.

    Recipe #82464

    35 Reviews |  By Rita~

    Lots of flavor. These are very addictive. Once you had one you'll eat them all. You can eat these hot or cold. And you can try any veggies you like.

    Recipe #90746

    26 Reviews |  By Rita~

    For all you chick pea lovers. With an Indian kick.

    Recipe #91128

    13 Reviews |  By Rita~

    Peas and onions with an Asian touch.This is a great side or serve over rice for a light crisp meal. If there is left over add a sprinkle of rice vinegar and chill for a crisp salad.

    Recipe #98079

    364 Reviews |  By Rita~

    I find it totally amazing, that children and men ALL LOVE THIS RECIPE! As for the Female of our species we just love this for the flavor and the health benefits it brings our families. Roasted brings out a wonderful sweetness in this dish. The Garlic is roasted to a tan color is creamy good. You can just pop them in your mouth. Or you can spread them on your florets or fresh bread. Just be sure to scoop up some of the rosemary, olive oil and black pepper that may have escaped to the bottom of the dish. For Halloween check out Recipe #396674 version of my recipe.

    Recipe #106251

    11 Reviews |  By Rita~

    This is my apple and carrot juice with a little kick! Use organic whenever you can. No need to peel. Discard the fiber in your mulch pile!

    Recipe #118434

    4 Reviews |  By Rita~

    This Juice is a savory taste more like a cold carrot, cucumber, celery soup with parsley and garlic. Good for the blood! Makes a quick lunch or a snack.

    Recipe #119018

    25 Reviews |  By Rita~

    Now here's a breakfast that's healthy, low fat and sodium and cholestrol free. It's also a great source of fibre which does a body GOOD or should I say GREAT! Good Health to you ALL!

    Recipe #139298

    6 Reviews |  By Rita~

    Terrance from Auckland shared his favourite recipe with us. Orange Roughy is a white, mild, firm textured fish popular from the cold deep waters of New Zealand. You can substitute halibut or red snapper.

    Recipe #142483

    5 Reviews |  By *Asha*

    I got this recipe from Food Network website and changed it a little bit to my taste. It's great tasting and easy to make. Great comfort food on a rainy, cold day. You can use cauliflower as well. Hope you enjoy!

    Recipe #141449

    1 Reviews |  By PanNan

    A delicious sugar free lemonade made in the juicer.

    Recipe #34507

    24 Reviews |  By PanNan

    A nice side dish with plenty of flavor when you don't want the same old plain rice.

    Recipe #37782

    13 Reviews |  By PanNan

    One of the side dishes I remember from my childhood growing up in Holland.

    Recipe #37998

    3 Reviews |  By PanNan

    A wonderful summer time salad or dessert.

    Recipe #39061

    5 Reviews |  By PanNan

    A quick but delicious version of this classic dish. It also has the advantage of being low cal and low fat.

    Recipe #39568

    5 Reviews |  By Rita~

    This is a hearty, thick soup! You can even say Stoup! Meatless! Good for those trying to avoid meat! The lemon bring an other flavor to it! Using can beans makes this quicker then fresh but if you have the time go for the dried beans.

    Recipe #51368

    8 Reviews |  By Rita~

    I just love baked BEETS! Being Red one of the things I like to serve on Valentines Day!

    Recipe #53351

    « Previous 1 2 3 4 5 6 7 8 . . . 12 13 14 Next »
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