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    You are in: Home / Cookbooks / Think Pink 2012
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    515 recipes in

    Think Pink 2012

    Ideas for Think Pink Recipe Tag 2012!
    « Previous 1 2 3 4 . . . 18 19 20 Next »
    Displaying up to 20 pages of results. To see all results, or register.

    A dish that has been around forever! From Lancashire England, it can be made ahead and kept for several days. An excellent lunch paired with a crisp salad and crunchy bread.

    Recipe #483489

    A delicious soup from central Mexico. I found this in Betty Crocker's International Cookbook. For Zaar World Tour 8

    Recipe #482944

    A great,tart side dish for pork roast, duck or goose

    Recipe #475365

    This is my creation for the Think Pink Event this year. I really wanted to come up with an all natural and still pink concoction and this is the result. Its slightly sweet (more so if you use the optional fruit) and a real showstopper (in my opinion). I hope youll enjoy this as much as we do!

    Recipe #466115

    I am playing Think Pink Tag and nowhere could I find pink banana bread so I made one; it is really pink.

    Recipe #465787

    Get hydrated with this earthy drink. Beet Kvass is a effervescent lactic acid fermented beverage the ginger making it even more effervescent. It can be consumed as a tonic drink, or used to make a vinaigrette dressing or use over cooked greens. Beet ginger kvass, like other lactic acid fermented drinks, is best consumed in relatively small amounts. It is considered a tonic drink, due to the many health benefits from nutrients, enzymes and beneficial organisms in it. Folk medicine values beets and beet kvass for their liver cleansing properties and beet kvass is widely used in cancer therapy in Europe. Anecdotal reports indicate that beet kvass is an excellent therapy for chronic fatigue, chemical sensitivities, allergies and digestive problems.

    Recipe #465590

    Beautyberries well deserve their name with their iridescent-purple fruit arriving early Autumn. Pretty purple berries. This is a bland sweet jelly on it's own. But with the addition of shiso giving both more color and a very light herbal taste. Native American's used root and leaf tea in sweat baths for rheumatism, fevers, and malaria. Root tea used for dysentery, stomach aches. Root and berry tea used for colic. Pretty to be served at a Bridal Shower Brunch.

    Recipe #465582

    1 Reviews |  By Nif

    This is what I got when I realized that I had a pork loin and bacon in the fridge at the same time! Only 3 ingredients and a little prep and you'll have a very tasty, juicy pork. I used Recipe #347977 for the dry rub. I also let the loin sit overnight in the fridge after it was prepped. One little tip - count the number of toothpicks that you use so you know how many you need to pull back out! I cooked this in the BBQ but I don't see why you can't cook it on a rack in the oven. Enjoy!

    Recipe #465406

    Mama Nazimas Jewish Iraqi cuisine.

    Recipe #465392

    1 Reviews |  By Nif

    Martha Stewart says, "Make this vitamin- and flavor-packed pink ribbon punch in honor of Breast Cancer Awareness Month!". Enjoy!

    Recipe #465221

    2 Reviews |  By Nif

    If you like a good greyhound cocktail, you will really like this. This pink drink is perfect for recognizing Breast Cancer Awareness month. Martha Stewart, or on of her staff, created this. ;) Enjoy!

    Recipe #465219

    Cottage cheese, pineapple, and whipping cream. I've substituted Cool Whip for the whipping cream.

    Recipe #465217

    1 Reviews |  By Nif

    I'm guessing that this ranger got caught somewhere near a tropical paradise? Posted for Breast Cancer Awareness month. Enjoy!

    Recipe #465211

    2 Reviews |  By Nif

    You might want to chill out and listen to Pink Floyd after having a couple of these! This is posted in recognition of Breast Cancer Awareness. Enjoy!

    Recipe #465206

    Dodge County Extention 1976 made with canned salmon and Grands biscuits.

    Recipe #464671

    This is a good recipe for kids...young ones seem to like it. :) I tell them the peas are balls! Not bad for adults either....nothing like ham and swiss.

    Recipe #464523

    This is a sweet style barbecue sauce!

    Recipe #463351

    A family favorite, just perfect served with vanill bean or strawberry ice cream. Hope you will enjoy this as much as we do. Grinding your own spices makes for a nicer, more mellow flavor.

    Recipe #463348

    Most commonly used to glaze meat and poultry. Drizzle this over fresh strawberries or creamy goat cheese to tweak their flavors. It's also a great glaze for sweet potatoes. Gotten from Rachael Ray's show, where Sheryl Crow was a guest.

    Recipe #461917

    3 Reviews |  By Nif

    We wanted to make something to go with our grilled steak and lobster and this was a terrific addition that was made up as we went along. Enjoy!.

    Recipe #461222

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