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    You are in: Home / Cookbooks / Tea Breads
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    214 recipes in

    Tea Breads

    I love tea breads. I love them buttered or spread with cream cheese. I love them with tea or salads or just anytime. I love to use them for gifts or just for myself. Try one or two from this list and see if you don't love tea breads, too!
    « Previous 1 2 3 4 . . . 9 10 11 Next »
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    We love the taste of pumpkin in our house, and I bake with it all year long, these quick breads are just so moist and delicious, and with the addition of the cream cheese filling.....well, it just can't get any better!

    Recipe #74022

    This tasty loaf is a Christmas Morning staple at our house. It is simple, and makes two large loaves. It's great warm with a little butter.

    Recipe #201521

    6 Reviews |  By Dotty2

    This is a bread that I make at holiday time as well as during the year. Double the recipe to have enough for smaller gift loaves.

    Recipe #195605

    This is wonderful on fruit type breads or nut type breads.

    Recipe #188111

    This is wonderful as a dip for fresh fruit and excellent on poppy seed muffins or buns. You can also use it on dessert breads or to make a sandwich.

    Recipe #188112

    This is a sweet bread that is usually served as breakfast or with coffee.

    Recipe #186550

    110 Reviews |  By Marie

    This bread is out of this world delicious. Wonderful served with with cream cheese.

    Recipe #97439

    I promise you that my mom's banana bread recipe is the absolute BEST you'll ever make or taste -- I've tried other banana bread recipes, but - they don't even come close to my Mom's -- Love you Mommy!

    Recipe #185753

    6 Reviews |  By Mikekey

    I found this recipe while cleaning up some old floppy disks. I got it from an old foodie BBS years ago (remember those?)

    Recipe #184229

    We receive several, sometimes many zucchini every week during the summer, and this is one of the more delicious uses. My little ones love this -- I call it Lime Bread to disguise the main ingredient. You can make a glaze from lime juice and confectioners' sugar, but the bread is so moist it doesn't need it.

    Recipe #181477

    Moist and delicious, this banana bread is unlike all the others. Everyone will wonder what your secret ingredient is !!

    Recipe #181984

    You simply must try this, it's to die for. Mine turned out perfect on the first easy!

    Recipe #180170

    1 Reviews |  By LSUgirl

    This recipe comes from Dana Jacobi, author of The Joy of Soy and recipe creator for the American Institute for Cancer Research's "Stopping Cancer Before It Starts." I haven't tried it yet, but it looks good, and I love dates!

    Recipe #180048

    We have rhubarb every year, much more than we can use so I am always looking for recipes to use it in.

    Recipe #179116

    This is really tasty! I especially love it right out of the oven slathered with butter........Yummy!

    Recipe #179270

    This is a moist, dense, not to mention DELICIOUS, bread with very good flavor. It is marbled and topped off with a peanutty chocolate crumb topping. The recipe comes from the book "Do Breakfast" by Jane Donovan.

    Recipe #177967

    This is from TOH magazine. I haven’t made this yet, but I’m typing it up for safe keeping. 1-1 ½ pound loaf

    Recipe #171484

    This can also be made using mini-loaf pans, make this a day ahead it's even better the next day! --- bread flour only for this ;-)

    Recipe #177651

    This is a simple but delicious banana bread recipe that everyone loves! Great for gift giving!

    Recipe #170983

    Absolutely delicious banana bread!!! You can omit the salt if desired and it still tastes delicious!

    Recipe #174343

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