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    You are in: Home / Cookbooks / Ice Cream Machine Treats
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    177 recipes in

    Ice Cream Machine Treats

    Looking for recipes for your ice cream maker? Look no further!
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    1 Reviews |  By ellie_

    I came across this recipe recently while looking for apricot recipes. Although I haven't made it yet it sounds delicious combining two of my favorite things (apricots and pistachios). Processing time is included with cooking time, but cooling time and freezing time is not included (allow overnight freezing and an additional 2-4 hours cooling/refrigeration time). Recipe source: Bon Appetit (July 1982)

    Recipe #96837

    Originally from "1001 Cookie Recipes".

    Recipe #403

    Originally from "1001 Cookie Recipes". Freezing time not included in preparation time.

    Recipe #352

    A truly sublime flavour combination.

    Recipe #66437

    3 Reviews |  By Lennie

    Are Ben & Jerry two of your best friends? Then try this copycat ice cream recipe! (Prep time includes LOTS of chilling time.)

    Recipe #17027

    3 Reviews |  By 89240

    VARIATION: Chocolate Almond- Add 1 cup roasted whole almonds (salted or unsalted) after the ice cream stiffens, about 2 minutes before it is done, then continue to freeze until the ice cream is ready.

    Recipe #82338

    Better Homes and Gardens, February 2005. This looked so good I didn't want to lose it. This is erinhill77's recipe. She was the grand prize winner so all glory and honors go to her. God bless creative people. Try this recipe; it rocks; read her review.

    Recipe #124028

    4 Reviews |  By Donna H

    A co-worker gave me this recipe, very easy, very rich.

    Recipe #109730

    This is absoultely fabulous with those BINGS!!!! I used the longest times noted in recipe for making and they are not included in the prep time. Got this from the local paper.

    Recipe #67637

    This recipe is from Jon Snyder of the "IL Laboratorio Del Gelato" restaurant. It was printed in the June 2, 2003 issue of NY Magazine ("Italian Summer Pleasures from Antipasto to Gelato"). Prep/Cook times do not include the chilling/freezing time.

    Recipe #63960

    This is a very thick ice cream with a rich color.

    Recipe #129801

    this is exactly like the blue moon ice cream that can be found in northern michigan at kilwins. Its also the same that i used to have in the summers as a kid in the 70's. there isn't any pineapple or alcohol in this!!

    Recipe #123818

    Attention blueberry lovers! After watching a show on the Food Network about a Maine Blueberry Festival, I knew I had to have some of that blueberry ice cream. This recipe is the result of that search. I can't believe this stuff isn't sold in stores; it's that good. "Cook" time is machine time. Instructions do not include time needed in your conventional freezer.

    Recipe #92185

    45 Reviews |  By Kim D.

    Wonderful blueberry ice cream that can be made from either fresh or frozen blueberries. Great summer-time treat! The recipe comes from a Country Woman Magazine, which I purchased just for this recipe. (Prep-time is estimated cooking time and Cooking-time is freezing and ripening time)

    Recipe #91781

    I love fruit sorbets. This one turned out very well and was not that hard to make.

    Recipe #116615

    This recipe is a divine way to cool off and get refreshed on a hot summer day. It is a different kind of ice cream recipe, that pleases the palate. Cook time includes the time it takes to freeze, this varying from machine to machine.

    Recipe #121651

    My Mother & Aunt spoke of having this ice cream often while growing up in Topeka. Since I wasn't sure of exactly what kind of brown bread to use I went searching. This is what they remember it being like than other recipes posted. Note: Prep & cook times are estimated and does not include chill time.

    Recipe #128613

    If you like the taste of caramel/butterscotch, you'll love this ice cream. Time for ice cream maker is not included.

    Recipe #95338

    Be careful not to overmix the ice cream when swirling in the caramel sauce. Living Magazine.

    Recipe #99298

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