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    You are in: Home / Cookbooks / My Unreviewed Recipes
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    96 recipes in

    My Unreviewed Recipes

    I know many folks here look for unreviewed recipes to try, rather than already-reviewed, so I'm listing my unreviewed ones here. And THANKS IN ADVANCE for reviews; I appreciate them all!
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    Here's another celebrity recipe from my collection, to yours!

    Recipe #20321

    Untried by me; submitted on behalf of a request for stuffings made without bread.

    Recipe #77170

    This President's Choice recipe is a wonderful cream sauce to serve over pork or chicken, or even veggies; thick, rich and luscious.

    Recipe #77968

    This dessert recipe is taken straight from "Foods, Nutrition and Home Management Manual", published in 1942 by the "Government of the Province of British Columbia".

    Recipe #29325

    Found on the Net in response to a request.

    Recipe #16734

    From a friend. It's good, but it's for garlic-lovers only!

    Recipe #23479

    2 Reviews |  By Lennie

    No, I haven't made this. It's from "Northern Cookbook", published in 1973 by Information Canada.

    Recipe #18946

    This is an easy, healthy soup; use spinach if you don't like kale, but then you'll have to call it BBS soup!

    Recipe #18930

    Wouldn't this make a lovely Valentine's dinner for 2?

    Recipe #16708

    The Best of Bridge cookbooks are an excellent series of Canadian cookbooks. This recipe is taken from the "Grand Slam" book.

    Recipe #15744

    A delicious special-occasion lamb dinner for two; easily doubled for four, though.

    Recipe #35055

    1 Reviews |  By Lennie

    This is an excellent condiment to serve with pork or lamb.

    Recipe #21079

    Want an easy dessert that seems like it's more trouble than it is? Try this.

    Recipe #22819

    4 Reviews |  By Lennie

    This is a grown-up hot chocolate, although you don't have to use the brandy. A good quality bittersweet dark chocolate can be substituted for the white chocolate if that's your preference.

    Recipe #48011

    Don't these sound delicious?! Posted in response to a request.

    Recipe #114634

    This is a wonderful sauce to serve over French Vanilla ice cream. Definitely for ginger lovers only, though; although if you leave out the ground and crystallized ginger, you do have a terrific butterscotch sauce.

    Recipe #22690

    Again, I'm using Recipezaar as a holding place for recipes I want to try. Why not share? This is a main course, although, for my friends, I would serve it as an appetizer -- I will categorize it as both.

    Recipe #20146

    Something a little different for your holiday munchies, to take to a potluck dinner, or just to serve as a snack.

    Recipe #15030

    A friend made this and I had to have the recipe. She didn't put the nuts in the cake but instead used them to sprinkle on top of the icing -- I prefer that because, if you don't like nuts, it's easier to pick them out.

    Recipe #13827

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