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    You are in: Home / Cookbooks / Today's Catch: Salmon
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    170 recipes in

    Today's Catch: Salmon

    [Cover photo by PaulaG.] Salmon is my favorite entree! See recipes for canned salmon in my cookbook Fish in a Can . See other kinds of fish in my companion Today's Catch cookbooks.
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    This is an exceptional recipe from Bon Appetit. It gives a stunning presentation and is absolutely delicious. Quite an impressive meal -- I hope you enjoy it!

    Recipe #109316

    My friend Gene here in the Puget Sound (who also happens to be my ex) made a wonderfully delicious King salmon recently, and I pried this rub recipe out of him. ;) All the amounts are approximate... he adds necessary amounts by aroma.

    Recipe #123137

    5 Reviews |  By twissis

    I read Derf's "Spiced Salmon" recipe (#137983) with interest since it also uses chutney as I do, but we prefer our salmon grilled w/the smoky, lime flavor of this marinade. I use the marinade all day & then reserve it to use for a sauce I make while my DH grills the salmon. We love this & the combination of the salmon & the marinade sauce has been a big hit with our friends.

    Recipe #158117

    Another marinade that I like to prepare with salmon. This does not include the cooking time of the salmon. This can be used as a marinade for any other type of seafood.

    Recipe #39052

    7 Reviews |  By Oolala

    This was in my notes listed as "Sauce to serve with grilled salmon" and I have no idea where I got it but it sounds good. I haven't made it but hope to one day! Maybe you'll beat me to it! Just take salmon and rub with olive oil, season with salt and pepper. Grill or broil and serve with this flavorful sauce.

    Recipe #126847

    My husband recently had a heart attack and I am learning to cook more with fish. This is an easy way to start that tastes good and is a snap to prepare.

    Recipe #52047

    14 Reviews |  By KelBel

    Three ingredients (minus the salmon) to a simple, special salmon that can be served any night of the week or to company.

    Recipe #163922

    This recipe came from a local news station. I have not tried it yet, but it sounds good.

    Recipe #69827

    From Gourmet Magazine- July 1996. Easy and delicious.

    Recipe #68837

    This is easy, fast, and melts in your mouth. Be sure to use the freshest salmon you can find. Other blackening seasonings will work, but Emeril's really does give the best flavor. Also don't substitute Scotch or Irish whiskey; while they're great to drink, they don't give the right flavor in this dish. Lastly, and most importantly, be VERY careful when adding the alcohol to the frying pan--you don't want singed eyelashes or worse!

    Recipe #85260

    7 Reviews |  By dojemi

    I found this recipe on another web site. It's a delicious and quick marinade for fish.

    Recipe #96861

    Very simple, and very tasty! I found a recipe how to make this at home after tasting a version in a Seattle restaurant.

    Recipe #27808

    43 Reviews |  By Rita~

    I just love Salmon and I'd say this is my favorite to date. This has an Asian touch. Lots of flavor. I did make this with Salmon but its possibilities are endless like tuna, Mahi Mahi, shrimp, orange roughy... I bet grilled pineapple in this marinade along with the fish or meat would be great! Cooking in a basket will caramelize the fish giving it a crispness and ease in turning it and cooking in foil will keep it moist as well as ease in flipping the fish. Cooking time is up to you I like my salmon very tender so I tend not to overcook it. This is great served on white rice. Leftovers would be great on a salad. The picture here is the salmon made under the broiler.

    Recipe #87908

    From my Favorite Supermarket...Here it is for all you Salmon lovers!

    Recipe #134851

    This a scrumptious tangy sauce from my MIL. Just grill or bake your salmon how ever you like and then pour the sauce over. You will love it, I promise!

    Recipe #110422

    I got this from a salmon farm. They were giving out samples of their wildcaught salmon at the local health food store. This is our favorite recipe for salmon.

    Recipe #189239

    An unusual marinade for salmon steaks. Allow 3-6 hours for the steaks to marinate.

    Recipe #62547

    27 Reviews |  By Lorac

    Spice up your summer with this easy to make dish. Prep time does not include refrigeration.

    Recipe #93190

    13 Reviews |  By Derf

    Simple and very good salmon!! Marinating time 15 minutes. from Heart Healthy Cooking by Becel

    Recipe #38487

    If you like salmon, You'll like this!

    Recipe #108680

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