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Here's a selection of recipes that I'd choose from to make a romantic Valentine's Day dinner.
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My absolute favorite pasta dish! My version inspired by the same dish at the Cyclops Restaurant in Seattle.

Recipe #27816

A flavorful treat for both senses of taste and smell!

Recipe #27791

Wrapping the pork in bacon adds a smoky flavor to the pork helps to keep the pork moist while cooking. I am nuts about cinnamon anything and find the flavor goes very well with pork.

Recipe #85899

Aromatic, tender, and juicy - your family will love this chicken!

Recipe #27471

So simple, balsamic chicken is heavenly!

Recipe #30880

A response to a request on the boards, here's a flavorful use of zucchini and aromatic basil!

Recipe #30476

I was so very lucky in that I was able to go to Italy, and I went to wonderful dinners where various stuffed endives were served. Egg salad was a nice, rich, savory favorite every time. :)

Recipe #27707

This is a labor-intensive recipe because of the reduction of the sauce. The final product is worth the effort, however. The chicken actually poaches in champagne while cooking then the champagne sauce is served with the chicken.

Recipe #59708

8 Reviews |  By Dib's

Another Perruso family recipe-these are great!

Recipe #15631

Carmelizing isn't just for onions! This is a wonderfully delicious way of making salmon extra-special. Prep time includes marination.

Recipe #35715

Wonderfully aromatic and tasty, this makes a nice change from ordinary carrots!

Recipe #44327

For a very, very special evening.

Recipe #82786

This is a great vinaigrette. You can add dried herbs if you like. I especially like it with mixed vegetable/fruit salads. If champagne vinegar is not available, it is easily homemade with leftover champagne and a few week's setting time. Instructions are included.

Recipe #75910

2 Reviews |  By Mirj

A super elegant dessert that's super easy! Serve this the next time you entertain royalty. Prep time includes chill time.

Recipe #21800

This sauce is so yummy on chicken, pasta, veggies, etc. I also add cooked strawberries or the juice from, to this wonderful sauce for a special touch.

Recipe #87830

This recipe is based on the dish from the Slanted Door restaurant in San Francisco. Flavorful and delicious!! (And pretty easy to make, too.)

Recipe #107312

I love chocolate covered cherries,and these are so easy to make.I make them every Christmas and Valentines Day

Recipe #17038

A recipe from the Dec/Jan 2k1 issue of Taste of Home. So easy and great fun for the whole family! To remove the marshmallow creme from the jar I use a rubber spatula & the fluff just sticks to it. Otherwise microwaving it for a few seconds at a time might make it release easier.

Recipe #22612

41 Reviews |  By Lennie

These are, in a word, sublime. This is not a recipe to cut back on the quality of the ingredients; since you're going to be buying mascarpone cheese anyway (which isn't cheap), go for the gold and buy high-quality chocolate too. I like using the Lindt dark chocolate in this. Thanks to the Cookworks Show on Food Network Canada, where I saw this recipe being prepared and immediately knew it was a winner. After baking one batch, I knew I had gone to Brownie Heaven!

Recipe #83867

So easy it's almost ridiculous! :) These chocolate-covered pomegranate seeds are a great addition to the holiday season, and the kids will like helping to make them.

Recipe #45549

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