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    You are in: Home / Cookbooks / desserts
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    116 recipes in

    desserts

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    9 Reviews |  By Kim D.

    My sister received this recipe from a friend, because she was having trouble falling asleep at night. The friend told my sister if she drank this shake before going to bed, it would help her fall asleep. My sister swears by it! I don't have trouble falling asleep, so I can't say if it really works, but it taste great! :)

    Recipe #29916

    5 Reviews |  By Bergy

    This is a Kraft recipe - I have not made it but it sounds so simple and good I thought I would post it. It is in their latest free recipe magazine.

    Recipe #89121

    fun treat for kids!

    Recipe #112102

    This recipe is so easy and requires so few ingredients that many doubt how good it will be. Well..I'm here to tell you that these are one of the best chocolate chip cookie bars you can make! No eggs, so the dough is great to eat as well :) Give it a try...I know you'll love them!

    Recipe #99184

    21 Reviews |  By Bergy

    This recipe can be used for all your dessert crepes. You can cook them fresh and use them or better yet make a batch, wrap them in plastic, then foil and freeze them for future use. Have wax paper between the crepes. Dessert fillings will be posted separately. I say 20 crepes this depends on the size and how thin you pour them.Mine are almost paper thin and about the size of a large side plate

    Recipe #19097

    4 Reviews |  By Kaarin

    This is my husband's absolute favorite dessert! These brownies are topped with 3 fluffy layers of cheesecake, pudding and cool whip, and it goes together quicker than most. This will fill a 9x13 pan to the top, but that size pan makes good thick layers so I use it anyway. The recipe is adapted from TOH Quick Cooking.

    Recipe #113060

    Moist and rich...just the way they ought to be ;) I got this recipe from a DEAR friend named Anne :) THE WORLD THANKS YOU ANNE! :D

    Recipe #99466

    I've enjoyed recipes from your wonderful site. Now it's time for me to give one special one to you. This was given to me by a beloved old neighbor lady thirty plus years ago. I hope you and your readership enjoy it as much as my family and friends enjoy this treasured old recipe of mine!

    Recipe #113990

    Tastes just like those wedding cake frostings we've all eaten - ultra-creamy and sweet!!! This recipe came from a cake decorating class I took many years ago. It is an excellent frosting for wedding and birthday cakes, and has the perfect consistency to use with a pastry bag/tube for writing or making colored roses, leaves or other decorations. You can make it any flavor you like! frosts a 2-layer cake plus some

    Recipe #59015

    89 Reviews |  By Lennie

    I don't always have cake flour on hand, and I'm betting many others don't either. I have discovered that this substitute works very, very well. Easy too, and it uses pantry staples!

    Recipe #87689

    2 Reviews |  By jellyko

    fun holiday project!

    Recipe #112103

    If you love chicken and dressing, you will want to try this! It is EXCELLENT! There are only five ingredients in this recipe, yet it makes a huge 9" X 13" pan - great dish for company! ENJOY!

    Recipe #143225

    I adopted this recipe from the recipezaar account. The previous owner said "This is the best chocolate frosting I have ever made. It is at its absolute best if not refrigerated after icing the cake. If you try this you will be making it often."

    Recipe #31809

    If you like Butterfingers, or any other chocolate & peanut butter combo candy bar, you'll love these!

    Recipe #101431

    This is my husbands grandma's recipe. It is my husband's all time favorite homemade cookie!

    Recipe #71065

    Recipe #79231

    This recipe is delicious! My Food Prep. teacher gave this to me. It is a fairly quick and easy recipe good for dessert anytime. I guessed on the servings, so hopefully they're close!

    Recipe #112987

    12 Reviews |  By CCLady

    This recipe, courtesy of Hershey, can easily be doubled and baked in a 13x9" pan

    Recipe #73886

    31 Reviews |  By najwa

    Colored sugar to top cookies with, or roll them in .. sometimes I use it to top muffins when I make them for kids .. I usually use coarse sugar, and it works well ..

    Recipe #79278

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