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    You are in: Home / Cookbooks / Veggies: Cute Cukes
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    69 recipes in

    Veggies: Cute Cukes

    [Cover photo by LEEZAH 4.] Cucumber recipes. (Recipes for stuffed cucumbers, as well as stuffed pickles, appear in my cookbook Stuff It! , which is sorted by type of vegetable.)
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    This is the best way to use up garden cucumbers. Cook time is the chill time.

    Recipe #116236

    60 Reviews |  By Derf

    So Simple So Deeelisious!! as a side with any thing. (from Canadian living mag.)

    Recipe #72774

    My dear friend Lynn shared this recipe with me and it was absolutely addicting!!! I was so enamoured with it that I began eating it for breakfast!!!! Hope you enjoy it as well!!!

    Recipe #41218

    37 Reviews |  By Bergy

    This is a sweet cucumber pickle. These pickles stay crisp for up to a year in the freezer. They are so easy to make and very good. I have just defrosted a bag (pictured here) after 8 months in the freezer and they are still as crisp as the day I made them.

    Recipe #9458

    This is the best cucumber salad I have ever had. This is my grandmothers recipe, (she was from Nagyszentmiklos) and this is a perfect companion dish for chicken paprikas, although I could make a meal out of it. This will quickly become your favorite way to eat cucumbers!

    Recipe #87201

    A refreshing salad with a kick, how much of the dressing ingredients you want to add does not just depend on your taste buds but also on the size of the cucumbers.

    Recipe #64648

    This is in response to a request. It is from "The Complete Asian Cookbook" by Charmaine Solomon. It does require that it marinates a while before serving. There is no real cook time involved.

    Recipe #43101

    This is a scrumptious, out of the ordinary sandwich, that will tickle your taste buds! Popular in England, Scandinavia, and all over the USA (especially California)

    Recipe #51144

    Fat-free, healthy, crunchy, spicy - and sooo easy! This is so good as a salad to accompany Mexican food - but it does pack a peppy punch of its own.

    Recipe #84738

    This is a very cooling sauce to go with spicy curries and other hot and piquant dishes. Try spooning it over your rice or dipping pieces of chapatis into it. Very good!

    Recipe #47590

    Haven't had a chance to try this yet myself, but it sounded good. I found it one time on the web. Let me know if you try it before I do how it is.

    Recipe #33400

    17 Reviews |  By s'kat

    I had never heard of this dish before tasting it last summer at my fiancee's house. Then, everywhere I went it began to pop up. Its simple, down-to-earth charm depends upon the freshness of the ingredients- I can't wait for tomato season to return!

    Recipe #15277

    This is the standard Palestinian salad -- they eat it with just about anything but especially to accompany and give colour to rice dishes -- it might take a little getting used to, but you'll get used to it!

    Recipe #90140

    This is a standard breakfast in Palestinian households. I'm just writing up what I ate for breakfast nearly every day while I was living in Jordan with my Palestinian in-laws. This is traditionally eaten on the ground, laid out on a tablecloth, with the people grouped around. All of the ingredients are optional (except for the olive oil and tea of course!). Palestinians normally just round up whatever they've got in the house at the moment -- this is the complete version! I've listed white cheese here, this is the standard cheese for Palestinians. I only know it by this name, if anybody knows another, more specific name, could you please tell me?

    Recipe #90316

    Delicious vegetables with a creamy dill dressing. Prep time does not include marination time, so allow for that.

    Recipe #33614

    11 Reviews |  By Kaarin

    This is fresh and crunchy. Almost all the ingredients come straight from the garden. A great use for those surplus cucumbers and tomatoes-you can only make so many pickles, right?! Cook time is chill time.

    Recipe #110813

    A new variation on a traditional cucumber tea sandwich!

    Recipe #175737

    Very simple side dish. Good with tomatoes added also. Makes a lot, so feel free to scale down.

    Recipe #47118

    An authentic Hungarian recipe sent in to the Houston Chronicle by Mrs. Van Geffen. Posted for the Zaar World Tour. Prep time does not include standing time (1 hour).

    Recipe #172928

    7 Reviews |  By Bergy

    This combination has a fresh apple like flavor and is a great lite side salad. The time for preparation does not include the resting time

    Recipe #19993

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