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    You are in: Home / Cookbooks / The Candy Shoppe
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    101 recipes in

    The Candy Shoppe

    Stuff yourself with deserve it!
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    Kids love these. Flavor can easily be changed. Guessing at the cooking time.

    Recipe #83044

    These bars are EXTREMELY RICH and not for people with a fear of CHOCOLATE and PEANUT BUTTER (if those people actually exist)!!! Very easy no bake 5 ingredient recipe!

    Recipe #29679

    I found this in a cookbook for "kids" when I was a kid. I make it often. It's easy and children can help.

    Recipe #108313

    13 Reviews |  By Leta

    A smooth and delicious caramel. Great for a gift box of homemade goodies.

    Recipe #43065

    I was making fudge once and my DH says, "I wish it had everything I liked in it" and so I asked him what that was and he gave me this recipe. It is so good.

    Recipe #107752

    8 Reviews |  By Pabbit

    White chocolate covered Oreo truffles. Three ingredients but always the first to go on a candy tray!

    Recipe #81288 Mom has been making this for years during the holidays, and they were always the first candy to go.

    Recipe #107126

    These candies are delectable. Covered first with chocolate and than white chocolate, they are truly decadent! If you're really a chocolate fanatic (like me), try using semisweet chocolate instead of white for the second coating.

    Recipe #31386

    It will melt in your mouth! I got this recipe from a friend of mine. We did a dainty exchange between 4 girls, and I took all of these home with me (4 dozen). I gave my boyfriend one, and ate the rest myself!!

    Recipe #106374

    4 Reviews |  By Mercy

    I haven't tried this recipe out yet, but it sounds absolutely sinful!

    Recipe #100021

    Recipe by request. Haven't tried it yet but sounds so yummy!

    Recipe #27758

    NO KIDDING--these are BETTER than you buy at the store!

    Recipe #95145

    55 Reviews |  By nnreq

    Yummy version of the candy bar.

    Recipe #34569

    This is a fun and easy recipe that I make with my children. Of course, we have to double or triple the recipe since it doesn't make very many. It makes a nice little snack. I've had this recipe for several years and probably found it in a magazine but can't remember which one.

    Recipe #86135

    I'm not really sure where I got this recipe from but it is awesome! I made them at Christmas and everyone loved them. Melt in your mouth! YUMMY! Enjoy!

    Recipe #89865

    My sister's co-worker brought these to a party and they were quite a hit. I don't know where the recipe came from originally. "Bark" is an artificial chocolate or vanilla candy coating/confectioner's coating used to make a treat called almond bark and can be found at most grocery stores near the chocolate chips. You can use chocolate chips and white chocolate chips if you don't have almond bark, but I have found that almond bark melts better and is easier to work with.

    Recipe #52035

    I love chocolate covered cherries,and these are so easy to make.I make them every Christmas and Valentines Day

    Recipe #17038

    5 Reviews |  By ms_bold

    Delicate chocolate curls to garnish desserts, or to decorate cakes. Method found in an old issue of Good Housekeeping magazine. This recipe should provide enough curls to entirely cover a 2-layer cake. Adjust as necessary for desired amount of curls. ***NOTE***After submitting this recipe, I was informed that single ingredient recipes are not approved for this site. Therefore, the toothpick was added to the ingredient list. This toothpick is only used as a tool to lift the curls, as the heat of your hands will melt the delicate chocolate. The curls will not stand up to being punctured by the toothpick. They are adhered to the cake using the fresh frosting as glue.

    Recipe #105466

    These are so easy to make and so easy to eat! Cookies and Cream in truffle form. Divine!

    Recipe #87967

    Cooking time is set up time.

    Recipe #3423

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