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    You are in: Home / Cookbooks / Recipes that adapt well to gluten free
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    11 recipes in

    Recipes that adapt well to gluten free

    Since I have to follow a strict gluten-free diet, eliminating all wheat, rye, oats, and barley, I often take wheat based recipes and substitute gluten-free items. My favorite gluten-free flour mix is from Karen Robertson's book Cooking Gluten-Free. She has a website: http://www.cookingglutenfree.com and you can get the recipe there.

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    The mayonnaise in place of the butter makes the bread toast evenly and gives a similar yet different crispiness. This is how they made it on the grill at a diner I used to frequent, the kind where the grill is behind the counter and you can watch. CAUTION: using low fat or no fat mayo or even miracle whip will change the outcome of the final product, the first 2 contain water and the second sugar that does not act in the same manor as an oil or fat sub.

    Recipe #108522

    I got this recipe from a Good Housekeeping recipe book years ago and have committed it to memory. My husband loves these and will eat no other kind.

    Recipe #29155

    At the request of my lovely 12 year old daughter, I am posting these, one of her favorite foods. We searched for a recipe together and ended up adapting one to suit our tastes. Enjoy!

    Recipe #30977

    A great recipe for those who do not like sponges posing as pancakes. These pancakes come out a little thicker than crepes would be.

    Recipe #10273

    A basic everyday pancake that is very light and tender.

    Recipe #32173

    Here's the way French Toast has been made in my family for at least 4 generations - but until I got into high school, we called it "egg-bread", as my back-country French-American grandparents had. Everyone I make it for loves it!

    Recipe #3370

    This is our favorite pancake recipe. I got it from Williams-Sonoma site. Try it.. It's great.

    Recipe #66241

    Another easy to make yet impressive main course. Smells heavenly while cooking!

    Recipe #67422

    OK, Your cookie jar will be SO empty when you make these. Even better the day after. Very ADDICTIVE !!!!

    Recipe #63981

    Easy homestyle meal that kids and teenagers absolutely love.

    Recipe #90685

    This bread pudding recipe has been passed down three generations. I have included the brown sugar sauce and lemon sauce recipes to serve with this pudding. My youngest daughter's favourite.

    Recipe #52349


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