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    You are in: Home / Cookbooks / Lite Versions
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    101 recipes in

    Lite Versions

    [Cover photo by toni gifford.] Classic dishes transformed to render them easier on the waistline and the arteries.
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    Displaying up to 20 pages of results. To see all results, or register.

    I like this recipe because it doesn't include any butter and still has a delicious rich taste. It is also easy since it is made on top of the stove. I modified the instructions after the first review to make them more clear. It is important to stir the pudding the whole time it is cooking.

    Recipe #103024

    The catfish has a nice crunchy coating, just as good as pan-fried without all the greasiness! I like to serve this with Southern dishes like baked sweet potatoes and collard greens.

    Recipe #25313

    This is my husband's wonderful recipe for pancakes. We often add chocolate chips or blueberries or a berry mix. Our kids love pancakes and like none more then the ones their dad makes!

    Recipe #74831

    3 Reviews |  By Tish

    Low-calorie, chilled Russian soup is quick to make with the microwave and food processor. I have not made this recipe which was originally printed in Barbara Kafka's Microwave Gourmet Healthstyle Cookbook. Microwave times are for a 700 watt microwave oven. Time does not include 4 hour refrigeration time. (Adopted recipe)

    Recipe #55626

    2 Reviews |  By Tish

    Low calorie and beautiful to look at in a long stemmed glass. Great for guests--even last minute.

    Recipe #20450

    Well being that I don't like to drink calorie filled drinks (calories I'd much rather spend on food!) I always try to experiment with low calorie drinks. So one day I came up with this. Tastes great! Add more or less coffee or equal to taste but I find this to be optimal. Oh by the way the 4.5 calories is from the coffee mix.

    Recipe #36320

    This is a take on Delia Smith's light version of Shepherd's Pie. The difference with this recipe is that the meat is roasted in the oven, instead of being fried.

    Recipe #41686

    very light because we don't use butter!

    Recipe #42211

    Here's a delicious, moist pound cake recipe that has very little fat. It gets a headstart from packaged cake mix, but tastes like scratch.

    Recipe #22649

    21 Reviews |  By Bev

    Refried beans are typically made from pinto beans, but black beans work well, too. Add a dab of sour cream if you crave a little richness. Recipe courtesy of Gourmet Magazine.

    Recipe #23705

    Delicious and easy.

    Recipe #34704

    Because these doughnuts are baked, rather than fried, they're MUCH healthier and taste really good too. Freezing recommended

    Recipe #39396

    This light cheese spread tastes similar to the expensive, higher-fat versions sold in grocery stores. Serve with raw vegetables or crackers.

    Recipe #81201

    14 Reviews |  By 1Steve

    Easy Low Calorie Low sugar version of a classic dessert. My friends love these. I am diabetic and while not totally sugarfree as there is some in the cake mix, these are low enough in sugar that my doctor says they are OK for me in moderation :)

    Recipe #28920

    34 Reviews |  By Bergy

    I love onion rings but try to stay away from deep fried foods. These are exceptionally good. This recipe serves 4 but I'll bet 2 can go through the lot of them. This is not my original recipe and I can't remember who to give credit to, but thanks to someone. enjoy!Try using Panko Crumbs- Don't worry if they are not completed coate the crunch will still be there

    Recipe #10140

    I enjoy making biscuits on the weekend, but am reluctant to make them more often because of the high point value. With this recipe, I can make them anytime and not feel like I'm cheating on my diet.

    Recipe #52389

    6 Reviews |  By Robin W

    This dish is 8 points per serving. I substitute beef broth for the wine.

    Recipe #83901

    Recipe #80289

    My boss gave me this recipe when she was going to Weight Watchers. I tried it and was impressed with how easy it is to make and the great flavor. If you follow this recipe exactly this is only 3 points per serving. I myself never follow the serving and always tend to add more tortillas and chicken and cheese!

    Recipe #62203

    A good tasting curry. Leave the peel on the apples for extra color.

    Recipe #18933

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