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    You are in: Home / Cookbooks / Kids projects/recipes
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    97 recipes in

    Kids projects/recipes

    I'm keeping an eye out for recipes that I can do together with my preschooler. Some are edible and some are just for fun!
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    This is the best recipe in the world!! It is great to have anytime but it also makes great christmas gifts.

    Recipe #9370

    Mrs. Walker was my Sunday school teacher and we used to do this in the church kitchen, occasionally. This is my first memory of cooking that I cherish to this day. She keeps her age a closely guarded secret but is rumoured to be 115+ years old and perhaps, immortal. She has out lived three husbands and four children. She is still sharp as the Bowie knife she carries in her purse. I don't know why she carries a Bowie knife in her purse- but she always has. I asked her about it years ago and she said, "You would be surprised how often it comes in handy, Honey." I suppose it does, Mrs. Walker. God bless you. BTW- she is thrilled that I want to pass this on to another generation of schoolchildren. She was surprised that I remembered doing this with her over 35 years ago and was touched. When asked how to do it- she rattled off the instructions faster than I could write! I've eaten this bag-n-boil recipe for 40+ years with no toxicity what-so-ever, obviously. If it was toxic... I would be in too poor of health to type. Google the topic for yourself and make your own judgment. The danger is greatly exaggerated.

    Recipe #132052

    My daughter loves making these cookies because she can make different flavors and colors. At Christmas we make raspberry & lime which turn out red & green.

    Recipe #13745

    Check these out before you say GROSS!! They're not what you think....Honest. I had these a while back at my stamp club, courtesy of another stamper. They are so popular around here right now that you can't find the pretzel rings or Hugs just anywhere. Hope you'll try them too! They're so simple, I'm kinda ashamed to call it a recipe......... ZWT MidAtlantic for the chocolate

    Recipe #80661

    47 Reviews |  By Lennie

    This is an excellent treat for the kids; sure to bring a smile to their faces!

    Recipe #17865

    45 Reviews |  By Mirj

    I used to make this for my daughters when they were little. It's non-toxic and the gunk washes out easily. Adults have just as much fun, if not more.

    Recipe #14788

    No baking necessary and always a big hit!! My niece made these last year for the holidays and I thought they were adorable. We don't like red hots, so I use mini M&M's. This also allows you to use various colors for the eyes and nose.

    Recipe #103175

    Build an Oreo turkey with Oreos, candy and frosting. This would be a fun activity for (school-age) kids at a Thanksgiving gathering to put these together. They can display them at their dinner place and eat them for dessert....if they can wait that long. The recipe I am listing will be to make one dozen turkeys.

    Recipe #142998

    So easy it's almost ridiculous! :) These chocolate-covered pomegranate seeds are a great addition to the holiday season, and the kids will like helping to make them.

    Recipe #45549

    34 Reviews |  By 4Susan

    Really! You CAN grow donuts!! This recipe was sent home by my son's K teacher. All my kids loved it! *The Kindy kids colored a picture of doughnuts growing on a tree - the teacher then made a little seed package by stapling the coloring to another paper; she then put some cereal inside (aka Doughnut Seeds) - so cute!

    Recipe #189254

    Don't buy the tablets, use whats in your pantry! Glitter and tie-dyed eggs too! Use in recipe #153466 to make Cascarones. Cook time is drying time. Safe and natural for those of you who eat them easter morning!

    Recipe #160383

    26 Reviews |  By ~Nimz~

    We made these last night for a quick snack and they were great. Loved the tartness of the apple with the crunch of the granola Cereal. The amounts of all the ingredients can be adjusted for personal preference.

    Recipe #220520

    26 Reviews |  By winkki

    A fun way to liven up that ever-present kids' food. Great for bad weather days, cranky kids (or moms!), birthday parties, or just because. My daughters think I'm really cool when I make these for them. :o)

    Recipe #78834

    25 Reviews |  By Dib's

    After having three kids, I could have saved a lot of $ making this myself.

    Recipe #11778

    25 Reviews |  By Roosie

    When I was little, I always wanted some coffee because my parents were always drinking it... but it tasted gross (I like it now though, haha). I think this would be great to serve your kids with dessert while the grown-ups enjoy their coffee. This is a great and very healthful drink for kids or grown-ups to enjoy. It sounds a little odd, but it actually tastes very good and can act as a good alternative to coffee for adults (who don't want the caffeine) or kids (who don't like coffee!) Molasses is a good source of Vitamin B6 and Selenium, and a very good source of Calcium, Iron, Magnesium, Potassium, Copper and Manganese. I make mine with blackstrap, but you can use the lighter variety if you (or your kids) prefer. I got this idea/recipe from a peculiar cookbook from the 70s for sugar-free (and artifical sweetener-free) diets called "The Ecological Eclair."

    Recipe #104302

    25 Reviews |  By Mirj

    This recipe makes the best bubbles!

    Recipe #54559

    I found this recipe at www.jollytime.com. I hope it is helpful. Sugar Corn or "Kettle Corn"

    Recipe #3171

    We are huge cookie fans and possible even bigger cookie dough fans! Realizing it probably wasn't all that great to be allowing my family to devour chunks of cookie dough at a time - I created a SAFE TO EAT raw cookie dough recipe. We keep this in the fridge and grab a hunk whenever we feel the urge - and we also freeze scoops of this stuff to snack on later. Perfect for mixing into ice cream.

    Recipe #108925

    18 Reviews |  By Hadice

    Great no-bake treat. DH's mom taught him to make these when he was but a lad. Serve with a tall glass of milk.

    Recipe #146236

    Well, I can't tell you HOW I got the "secret ingredient", but it's one of those things where you kind of say to yourself, "Now why didn't I think of that"? Coffee creamer! The powdered kind. That's it--simple I know! I grew up on these things--a must have at the mall--and trying to make them at home just wasn't quite right....try this. You may need to fiddle with the amounts some. When I make this recipe the blender is topped off - about 1/2 inch from the rim, but I don't really measure anything when I make it--i just throw stuff in until it tastes right.

    Recipe #108936

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