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Jamie Oliver

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Adapted from _Jamie's Italy_ by Jamie Oliver.

Recipe #366352

Mmmm Roast Beast. From Jamie Oliver

Recipe #322663

I don't remember which episode this came from.

Recipe #321343

From "Jamie at Home" episode JH0111 "Pickles and Preserves". This is the recipe as prepared on-screen. You can substitute the eggplant and oregano with other vegetable-and-herb combinations suggested by Jamie at the Food Network website: mushrooms with thyme, rosemary and sage; zucchini with mint; fennel bulbs with their fronds; small (pearl or cipollini) onions with 4-6 bay leaves; red and yellow bell peppers with thyme.

Recipe #321642

From "Jamie at Home" episode JH0111 "Pickles and Preserves"

Recipe #321644

From "Jamie at Home" episode JH0111 "Pickles and Preserves."

Recipe #321653

From "Jamie at Home" episode JH0111 "Pickles and Preserves." Use Recipe #321653 for the "chili pepper jam" to do it really right.

Recipe #321658

From Jamie Oliver's "Naked Chef," episode NC1B07

Recipe #321342

I don't remember which episode this came from.

Recipe #321272

I forget which episode this came from, but it's mad tasty.

Recipe #321048

From chef Jamie Oliver's show "Jamie at Home," episode "Carrots and Beets."

Recipe #320334

From chef Jamie Oliver's show "Jamie at Home," episode "Tomatoes."

Recipe #320279

After Jamie Oliver. If you can't find Lancashire cheese, just use double the amount of Cheddar.

Recipe #299653

Recipe #310342

From "Jamie at Home" episode "Carrots and Beets."

Recipe #320016

From chef Jamie Oliver's show "Jamie at Home," episode "Tomatoes."

Recipe #320137

From chef Jamie Oliver's show "Jamie at Home," episode "Tomatoes."

Recipe #320140

From chef Jamie Oliver's show "Jamie at Home," episode "Tomatoes."

Recipe #320144

From chef Jamie Oliver's show "Jamie at Home," episode "Carrots and Beets."

Recipe #320273

From chef Jamie Oliver's show "Jamie at Home," episode "Carrots and Beets."

Recipe #320274

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