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    You are in: Home / Cookbooks / Garden: Beets
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    70 recipes in

    Garden: Beets

    Photo of Uncle Bill's Beets and String Beans in a Cream Sauce.
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    I love beets, whether harvard, pickled, or straight up; however, my partner thinks they taste like dirt ;-) We got some beets with our weekly farm shipment and I decided to show him he could like beets with a very simple preparation method my Grandma used. If you like gentle earthiness of beets, then you'll like this recipe. It allows the beets themselves to shine through.

    Recipe #316686

    When I made borscht for the first time, I was alone in my dorm room. When I tasted the first bite the first thing I thought was "it tastes like home." And then I thought of that scene from Ratatouille when the critic ate it and was brought back to his childhood. This is the vegetarian version, but it tastes pretty close to the real thing (Grandma made it with pork hock).

    Recipe #332520

    4 Reviews |  By Geema

    This soup is a beautiful first course for a dinner party or special family meal. While the presentation gives the impression of a complicated recipe, it's extremely simple and easy to make.

    Recipe #72060

    1 Reviews |  By Dib's

    Posted for a Beet Lover!

    Recipe #120407

    1 Reviews |  By piccola

    Taste much better than it sounds - just make sure you use a napkin, because beets stain! Recipe adapted from foodtv.com. You can add cheddar cheese if you like. Prep time includes chilling.

    Recipe #164679

    This soup is surprisingly good. The ginger is very subtle and the color is beautiful. When you want to use up garden produce in the fall, make this and freeze in zip lock bags for winter eating. Full of fiber and vitamins. This recipe is from cdkitchen.com I am guessing on prep time as I pulled the carrots and beets from the garden, etc.

    Recipe #251201

    This salad is made in Finland in two ways: either with herring (rosolli) or without (punajuurisalaatti). It's my favorite beet salad, and although I've never made it including the herring I'm sure it would be tasty that way, too! Based on a recipe from "The Finnish Cookbook" by Beatrice A. Ojakangas. First prepared in our household by my husband Mike. :)

    Recipe #28754

    This comes from one of my food and wine cookbooks. I wish I could post the photo! So lovely. This would be a perfect salad for Valentine’s day. You could buy canned, sliced beets if you wanted to skip the roasting step.

    Recipe #228309

    I made this for dinner tonight & well...I should have made a LOT more.

    Recipe #192977

    With their jewel-like color, beets always make a lovely addition to our meals. Here they are dressed up and taken to another level. Prep time includes cooking beets.

    Recipe #241010

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