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    You are in: Home / Cookbooks / Crock Pot/Slow Cooker
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    924 recipes in

    Crock Pot/Slow Cooker

    « Previous 1 2 3 4 . . . 18 19 20 Next »
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    2 Reviews |  By ttreber

    This is a must-have at all family get togethers. You will need Lil smokies weenies, a jar of knott's jelly, and french's mustard, a mini crockpot, and toothpicks to serve. You really want to use the name brand items, the off brands just don't taste the same! Enjoy. Try not to ruin your dinner.

    Recipe #326857

    An easy crock-pot recipe.

    Recipe #134501

    Quick and easy, Baby--the way dinner ought to be!!

    Recipe #268326

    Good for busy moms like me, and great to feed the kids =)

    Recipe #372416

    This is a very easy recipe I found and tastes yummy! I serve it with french bread, or rice to soak up the juices. Enjoy!

    Recipe #188232

    Slow cooking is the best method for an eye of round roast, I have cooked eye of round many times in a Crock-Pot with fantastic results, and you can use blade roast in place of the eye of round. The gravy from this roast goes well with mashed potatoes. Do not add in any extra salt to this recipe and use only low sodium beef broth for this. If you are an onion lover, then you could add in a small chopped or sliced onion if desired. Remember, do not lift the lid of the Crock-Pot while cooking. Each time you do, the heat is lost and you will need to cook it for a longer time.

    Recipe #204976

    6 Reviews |  By NCMQ

    Broccoli-Cheese Soup

    Recipe #130637

    This is a family favorite, very juicy and tender. Makes for a great gravy, Great recipe for dinner guest!

    Recipe #390632

    This is one of my favorites. The flavor is best if you marinate the chicken in the sauce overnight or freeze in the sauce and thaw in the fridge overnight before cooking. This can also be baked in the oven in around 30 minutes. Serve over a bed of aromatic rice such as jasmine or basmati rice with a mix of steamed vegetables on the side.

    Recipe #321330

    Nothing can be easier than this scrumptious dinner! It cooks unattended until the last 5 minutes of cooking. Add a salad or green vegetable for a complete meal. This recipe will work for any size roast (beef or venison), just cook larger ones a little longer and smaller ones a little less.

    Recipe #54439

    A quick and easy crock pot recipe.

    Recipe #357869

    Recipe #207349

    Show: Quick Fix Meals with Robin Miller. Episode: Slow It Down

    Recipe #375190

    A simple yummy way to make French Dip sandwiches. Uses everyday ingredients and makes the meat and the broth for dipping all in one pot.

    Recipe #285013

    A recipe I learnt in high school cooking class - became a staple for summer BBQ's

    Recipe #288641

    This recipe came from a slow cooker recipe book that has yielded us many meals.

    Recipe #201225

    This is the only way I'll do pot roast, and I've tried many over the years. Talk about the perfect comfort food! I usually make mashed potatoes, dumplings or egg noodles to go with this and smother all in the delicious gravy.

    Recipe #99403

    The key to getting stick-to-the-ribs results is to use a bottled thick teriyaki glaze rather than a thinner teriyaki sauce. This is a hands-off slow cooker recipe that turns out moist, tender and wonderfully flavored ribs.

    Recipe #374743

    11 Reviews |  By Bev

    This is a slightly spicey, slightly sweet combination of flavors that is sure to suit the pickiest of eaters. Adjust the cayenne to suit your personal taste.

    Recipe #58043

    40 Reviews |  By clw721

    I made this recipe last year for Thanksgiving. It's very good and saves a lot of time. You may have to lengthen your crock pot cooking time.

    Recipe #71205

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