I discovered this contest late at night on Saturday. Not realizing it
was January 26th, I printed off the ingredient list to show my young
son who aspires to be a chef. He was game until he said, "It's already
January 27th, should I try the next contest?" "What?!" I replied,
"Today's the 27th?" So anyway, I haven't actually tried this recipe,
but I think it sounds good. LOL I did try it during the contest, and I have changed the instructions a little.