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    You are in: Home / Cookbooks / Deck the Halls with Cookie Balls
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    55 recipes in

    Deck the Halls with Cookie Balls

    Great NO-BAKE treats for the holidays! Quite a variety to choose from. Start early to store and let "ripen" for Christmas gifting or entertaining!
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    Southern Christmas treat! As hard as it may be to not eat them immediately, the balls get better after they sit for a day or two.

    Recipe #46726

    5 Reviews |  By BarbryT

    And, wow, does the Cointreau add a deliciousness! They are wonderful when initially made, even better after aging a couple of days.

    Recipe #217082

    From Paula Deen on the Food Network. This was one of the recipes featured on her show during chocolate week. She had a chocolate fountain on the stage and dipped everything she made into it!! Ooo la la!!!

    Recipe #248513

    16 Reviews |  By Rita~

    These I make my request of my sis Lydia. Her favorite! I've also use walnuts. The food processor make this so very easy!

    Recipe #77472

    This recipe is one that's been in my family for years. Mom would always make some around the holidays and they are always a hit, these don't last long so you might want to make an extra batch for yourself to enjoy LOL.

    Recipe #394693

    2 Reviews |  By BrendaM

    A great Christmas cookie. Make them a week before to let the flavor develop

    Recipe #62753

    Another one of my resident's family's recipes. Really easy and delicious. Will be a permanent part of my holiday cookie tray.

    Recipe #106073

    This is a holiday favorite from my mother. She makes these every year.

    Recipe #15416

    1 Reviews |  By Rita~

    My Sis Lydia and I made these when I was going to make her favorite rum balls and had no rum!

    Recipe #200470

    An easy treat from Telephone Pioneers of America. I'm making a wild guess as to the serving size and preparation time.

    Recipe #128722

    A family favorite during the holidays at my mother's home and mine for years.

    Recipe #18530

    2 Reviews |  By LiisaN

    Chocolate and Rum...cookie - makes a great combination! Don't serve these to minors though! They should be stored in airtight container...Really tasty!

    Recipe #79382

    88 Reviews |  By Bergy

    These balls are so quick and easy to make. They make a nice addition to the baked goodies that you give as gifts. Make these about a week before you want to serve them as they mellow and the sharp strong alcohol taste blends in more with the other ingredients. Store in a tin with a tight lid. This year I couldn't find the Vanilla wafers so I used chocolate and I like them even more. To form the balls I use two teaspoons as the dough is quite moist. I store them in the freezer - they don't go hard and they are so good ice cold

    Recipe #13214

    Similar to rum balls, but with a coffee-Kahlua flavour instead. From Chatelaine magazine.

    Recipe #143943

    1 Reviews |  By lazyme

    Good cookies for the holidays. These can be frozen ahead.

    Recipe #185589

    These are great make ahead rum balls. Quick and easy to make and taste better after they've aged a bit so making them ahead of time is a good idea. I make them a few weeks before Christmas and add them to my cookie plates.

    Recipe #150853

    9 Reviews |  By 1Steve

    Easy no bake cookie/candy confection. Posted per a request on the recipe board.

    Recipe #31658

    15 Reviews |  By Rita~

    Found these at www.webterrace.com Since I'm Polish have to try them.

    Recipe #77476

    65 Reviews |  By Rita~

    These are lighter then the ones without the Rice Krispies. I got the recipe from the "Classic Holiday Cooking" cook book. You can shape into eggs for Easter!

    Recipe #47637

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