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    You are in: Home / Cookbooks / Paula Deen
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    Paula Deen

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    A treat for special occasions. Chocolate cake with peanut butter, Kids will love it, I know adults that love it. Recipe comes courtesy Paula Deen.

    Recipe #109523

    I saw Paula Deen makes these cookies on TV and went right out and bought the ingredients to whip up a batch. I modified the recipe slightly by using Maraschino Cherries instead of candied cherries and doubled the quantity. I tend to make my cookies a little smaller so this recipe yielded about 72 cookies.

    Recipe #147319

    This is a Paula Deen recipe, but it is the way I learned to cook beans nearly 50 years ago. Usually I cut my potatoes in half instead of peeling the strip from them because its faster and easier. This makes such good beans that you'll be wiggling like a speckled pup.

    Recipe #158065

    This recipe is courtesy of Paula Deen and Food Network. There is NO butter in this recipe; sorry Paula Deen fans. This is just a simple, easy way to enjoy some yummy asparagus.

    Recipe #159912

    A hearty chicken and dumplings recipe that is perfect on a cold day or to satisfy a craving for something savory and inexpensive. Recipe as follows compliments of chef Paula Deen.

    Recipe #180510

    My husband volunteered me to bring potato salad to his family for a cookout, so I looked for a unique recipe--not your run-of-the-mill potato salad. I found this recipe from Paula Deen and we all loved it!

    Recipe #186299

    Paula's Party is so much fun to watch! I love Paula Deen and her recipes are always so easy and I usually have everything on-hand. This is quick and I can't wait to give it a try. If you need a gift and want to do something unique, gather all the ingredients that are non-perishable, make a batch of the mix and put it in a jar, and include the recipe, and VIOLA! (hehehe) A very interesting present that will surely bring a smile.

    Recipe #196305

    This is a variation on Paula Deen's Pumpkin Gooey Butter Cake. It was made and served at a Bake Sale in my office and the baker referred me to the Food Network for the recipe. It is scrumptious!

    Recipe #196847

    Haven't gotten to make this yet but I saw Paula Deen's show today and my mouth was just watering. YUM! Paula's show was on "Elvis's favorite foods with a twist". This meatloaf was one of the recipes and I thought I would share it with everyone.

    Recipe #219676

    I found this recipe in "Quick & Easy meals" by Paula Deen. My husband and I just loved it!

    Recipe #249993

    9 Reviews |  By CoffeeB

    A Paula Deen Favorite and that makes it one of mine. These make huge cookies per directions. Feel free to make size of your choice.

    Recipe #287690

    From Paula Deen's Quick & Easy Meals, Special Collector's Issue. (Cooking time does not include the 30 minutes allowed for cooling).

    Recipe #297744

    This recipe is from Paula Deen's magazine.

    Recipe #299569

    18 Reviews |  By J9

    This is from the food network and is SO yummy. This not for the weak, your knees will buckle once you taste it.

    Recipe #76334

    Wonderfully easy and so delicious. I used a spritz of cooking spray and a container(3 ounce) real bacon pieces instead of bacon. I served this with some buttered noodles.If serving 6, use 2 cans corned beef.

    Recipe #107664

    This is so good! No tomato sauce in this one and a great sauce to smother it in! Its a Paula Deen recipe.

    Recipe #125903

    What more can I say, this recipe comes courtesy Paula Deen. For a real treat, serve yourself a slice while it's still warm. If you use Splenda instead of sugar use the Splenda sugar blend for baking, It comes in a small yellow and orange bag.

    Recipe #134346

    This recipe came from Paula Deen who has a cooking show on the Food Network. This chicken is so good. The house seasoning is made in bulk. You can store this for several months.

    Recipe #144580

    Watched this on Food Net today and can't wait to make it. Recipe courtesy Paula Deen. Mamie37 has posted Miss Deen's House Seasoning recipe #57340.

    Recipe #185448

    This is a Paula Deen recipe (although I've heard it was originally a Pillsbury Bake-Off winner years ago) that is absolutely simple and delicious! It's easy to make variations, too, if you're not that into almond.... substitute the almond extract for vanilla, or orange, or butter rum.... and the almonds in the filling for pecans, or a bit of orange marmalade, or toffee bits, or mini-chocolate chips.... the variations are endless! I increased and slightly sweetened the filling, and make half again (1 1/2 recipe) the amount of glaze from Paula's recipe according to our family's tastes. Splenda also works well to sub for the sugar for those low-carbers and diabetics out there. The egg wash isn't mandatory; I usually skip it and just ice the danishes and sprinkle on the nuts.

    Recipe #192721

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