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    You are in: Home / Cookbooks / Quick, Easy and Tasty
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    72 recipes in

    Quick, Easy and Tasty

    Some of my Zaar favourites!
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    48 Reviews |  By Marie

    From www.TopSecretRecipes.com Why buy expensive dressings? This is SO good!

    Recipe #54739

    Great ice tea. Michael Bonacini receipe

    Recipe #316936

    a simple popcorn recipe with lemon parsley butter. Some variations are lime zest and cilantro or orange zest and rosemary. I have had all three.

    Recipe #327077

    9 Reviews |  By CoffeeB

    This is fabulous slathered on warm biscuits for breakfast or anytime--

    Recipe #288868

    From www.TopSecretRecipes.com I found this on the Top Secrets Recipe site. I was desperately searching for a well flavored "oriental" dressing to make a Chinese chicken salad with. I found it! You can use light or nonfat mayonnaise with no problems.

    Recipe #47441

    If you like red snapper, then use it here - I think it's fabulous. The spice rub can be used on anything - it's the best I've ever tasted! I make 3 fillets for 2 people because it's so good!

    Recipe #268418

    Super easy -from a local restaurant

    Recipe #291589

    8 Reviews |  By Rita~

    This is for salmon lovers. I made as a dip but it can be served as a salad, or a wrap or in your favorite bread. Addion of chopped olives in this is also yummy! And if you don't enjoy eat it because it's good for you! ;) Salmon is low in calories and saturated fat, and high in protein, and a healthy fat, the omega-3 essential fatty acids.Which are essential for human health but because they cannot be made by the body, they must be obtained from foods. Wild-caught salmon, are higher in omega-3 fatty acids than warm water fish. Besides an excellent source of omega-3s, salmon are an excellent source of selenium, a very good source of protein, niacin and vitamin B12, and a good source of phosphorous, magnesium and vitamin B6.

    Recipe #205973

    My family loves chips and salsa. This salsa is so quick and easy to make, and it is definitely a family favorite.

    Recipe #142062

    Just writing this recipe makes me want to drool as I remember how delicious it was . . . mmmmm, lamb. My husband who loathes sheep is now ready to raise some so that we can have this recipe more often. Easy. Yummy. Lamby.

    Recipe #114602

    9 Reviews |  By c.walsh

    Way better than buffalo wings, and lower in fat! Sooo quick and easy, too! Shrimp are sauteed right in the buffalo sauce for optimum flavor, rather than deep fried. Adjust hot sauce amounts to suit your taste, and a dash or so of your favorite BBQ sauce added will mellow it if you'd like it milder. Below is a medium spicy recipe.

    Recipe #290058

    Wowee wow, think you don't like cous cous, then try this recipe, I swear you'll be converted. A great healthy & tasty lunch. Found in Recipes +.

    Recipe #303872

    Here's a change from the usual rice crispies bars, & of course, it includes raisins!

    Recipe #213102

    Carpaccio refers to a dish that has been very thinly sliced for presentation. This could we served as an entree for a elegant dinner. This comes from a book called ‘The Australian Heritage Cookbook’ by R & R Publications Marketing Pty Ltd

    Recipe #218716

    4 Reviews |  By Mme M

    This soup warms you to your core! Use a thick grained white bread, nothing too fluffy. A variation of this soup is to cook a bowl full of sorrel with the garlic, and proceed with the rest of the directions. (BTW - this soup is also used to prevent hangovers!)

    Recipe #232811

    I just love this oatmeal and eat it almost every day. You can sprinkle it with some chopped nuts or seeds but then it won't be core.

    Recipe #219033

    From a Women's Weekly Dinner Party Cookbook. A nice change from plain rice! If you have any leftovers, add some cooked peas, canned tuna & some cream for an easy tuna rice dish, yum!

    Recipe #216575

    A basic everyday pancake that is very light and tender.

    Recipe #32173

    Are you in love with the ol' fashioned grilled cheese sandwich? AND cranberries? Well, how about the two in combo! Found in The Joy of Cranberries: The Tangy Red Treat cookbook!

    Recipe #304266

    From Gourmet April 2007. A perfect light summer dish that is made in about 20 minutes.

    Recipe #222091

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