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    You are in: Home / Cookbooks / Need to try: Dinner dishes
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    Need to try: Dinner dishes

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    This is a great on a bed of lettuce or in a pita for a cool summer lunch. Good way to use leftover chicken.

    Recipe #121642

    Made for Good Things Are Cooking Here!! (A non-cooking game) In the Australian/New Zealand Cooking Forum - http://www.recipezaar.com/bb/viewtopic.zsp?t=233992

    Recipe #272520

    I want to thank Redneck Epicurean (Amy) for her Recipe #167308 as the inspiration to create this recipe. Amy, we'll always remember you.:)

    Recipe #264093

    5 WW points, serve with herbed new potatoes and steamed asparagus

    Recipe #151712

    With a picture! A delicious, easy, stovetop vegetarian Indian curry that makes a yummy lunch! Based on a recipe I got from MrCurrys.com with a sample of their wonderful curry seasoning powder.

    Recipe #25360

    I had a bunch of salsa left over from serving nachos at my Super Bowl party and I didn't want to throw it away. So, I came up with this dish for tonight's meal and it turned out to be really tasty. Use the heat of salsa that your family likes. I am a wimp when it comes to heat so I used mild salsa.

    Recipe #284578

    Got this recipe in Nova Scotia from Fisheries and Aquaculture

    Recipe #213716

    Chatelaine - April 2001 submitted by Dan Matheson, co-host of Canada AM.

    Recipe #83719

    Parenting magazine published 4 easy recipes based on the precooked meatball. I tried one and it was great. Here is another that I haven't tried, but it sounds good.

    Recipe #228992

    Worth every calorie !! This has got to be the best Alfredo Sauce I have tasted! Easy to make and the add ins are endless. Try crab alfredo or shrimp & broccoli, chicken and broccoli, asparagus ... Yum Yum!!

    Recipe #104734

    Weight Watchers (4 pts)

    Recipe #270691

    Came up with this after looking at several other recipes. Chicken was tender and quite tasty.

    Recipe #187329

    I have not had these shrimp at the Chili's restaurant, but have frequently made this recipe. We like to serve them as appetizers. However, they are equally as good tossed with some pasta (with or without alfredo sauce). The recipe came from Top Secret Recipes and has been a favorite at our house for quite some time.

    Recipe #76470

    This can be baked instead of pan fried, but I found the texture and flavor to be worth the marginal amount of added oil.

    Recipe #152811

    25 Reviews |  By Bergy

    Quick easy recipe to make after a hard day's work. For the mashed potatoes use plain cooked potatoes mashed with no added ingredients. Just cook extra potatoes the night before and take out what you will need for this recipe. If you want a little spice add 1/2 tsp hot pepper flakes I like a bit of Tartar sauce and a green salad along side or a couple of steamed vegetables. Great summer dish. This recipe goes a long way from one small can of salmon. I would like to stress use leftover cooked potatoes not left over mashed potatoes that already have got a lot of extra ingredients in them!

    Recipe #31710

    From www.TopSecretRecipes.com Please use real maple syrup in this dish. This turned out very good for me.

    Recipe #253423

    This recipe went over big-time with guests that do not enjoy fish! The very finely minced red onions lend a slight crunch and the capers explode with each bite adding a salty balance to the sweet herby mustard sauce that covers the delicate fish. This recipe uses fresh dill. Quick enough for a weekday meal but delicious enough to serve company. Pair it with steamed vegetables or homemade coleslaw and a baked potato for a complete meal. This recipe was created for RSC #10. Good luck to all the entrants!

    Recipe #243431

    My husband loves these almost as much as hamburgers!

    Recipe #16911

    This is a huge favorite of my family!! I like to serve this with mashed potaoes and green beans.

    Recipe #197000

    My family loves these!

    Recipe #197034

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