Getting dinner on the table just got a whole lot easier.
Everything you need to conquer life in the kitchen.
DON'T MISS: Secret-Ingredient Burgers, Grilled Chicken, 15 Ways and Fun Hot Dog Recipes
Join our newsletter to receive more recipe ideas each week.
As a member, you can save and sort your favorite recipes -- for FREE!
Make room on that summer bucket list and celebrate the season with these must-try recipes.
Slow-cooker dishes, casseroles, pot pies, cakes and cookies — it doesn't get any better than this.
Sign up for our free weekly newsletter to get more recipes ideas.
As a member, you can save and organize your favorite recipes and more.
All Recipes »
All the scary eats and spooky sweets you could ever want.
Did you know that there's a new food holiday 365 days a year? See what today is!
ALSO NEW: Get Our Food Holidays App!
Join our free newsletter to get more recipes and tips each week.
As a member, you can save your favorite recipes, plan menus and more.
All Holidays »
Want to see what this genius app can do? Check out our fun video showing you all the ins and outs.
Take your love of bacon to new levels with these aha tips.
Drip-free cones, secret banana messages, crazy-easy yogurt pops — well, hello there, cool mom!
All Our Videos »
Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
Vicki in CT
E-mail this Cookbook
Add to Favorites
Newest | Rating | With Photo | Time to Make | Alphabetical
Great combination of flavors for the perfect summer burger. This was from a restaurant called 14th Street Bar and Grill in Lubbock TX.
Elegant, simple and delicious appetizer (tapas). Can also be a vegetarian entrée. From the cookbook, "Fort Worth is Cooking".
These are really good. Quick and easy. Based on Rachel Ray with some changes.
If you don't have a smoker you can still grill these ribs with the seasoning blend. From the cookbook, Smoke and Spice.
Oh my goodness, these are awesome! From the cookbook, Smoke and Spice.
Grilling asparagus really brings out a terrific flavor. Easy too, just add to the grill as you're cooking the meat. The seasoning is just a guideline, use whatever herb or seasoning you like. We've used basil, oregeno, etc.
From Emeril. Serving size as appetizers. Also did not include overnight marinating in prep time.
Italy meets America for this tasty creation. Splendido! Pesto, mozzarella, ciabatta bread create the perfect combination.
Gooey cheese topped chicken sandwich.
The Essence of Emeril
Everything's better on the grill.
The sweet and spicy are a great combination. There is also an oven method of cooking but I have only tried grilling them. Did not include marinating time in prep time.
If you're a fan of bleu cheese you have to try these! A Danish blue cheese is a must for optimal flavor. The roasted jalapeños really kick it up a notch. Husband's new favorite.
Spicy chicken served with cool ingredients. Perfect blend and super easy.
For baby back ribs; delicious.
Great dinner for a hot nights.
From the Weber Grill Cookbook. These are the best you'll ever have.
These are very moist and flavorful.
From the Smoke and Spice Cookbook.
Country-Fried Chicken with Gravy
Chicken With Peaches and Basil
More cookbooks from Vicki in CT:
Get the latest recipes and tips delivered right to your inbox.
10 Ultimate Summer Foods
Food Network Sites
© 2014 Scripps Networks, LLC. All Rights Reserved