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    You are in: Home / Cookbooks / Healthy Quick & Easy or Crockpot
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    118 recipes in

    Healthy Quick & Easy or Crockpot

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    I love one dish meals. This is just another example of that fact.

    Recipe #128046

    This is great either hot, warm or even cold, so you can make ahead and chill then take to work or a picnic! dark sesame oil only for this and refrigerate your sesame oil after opening, adjust all amounts to taste. To make this into a main meal add in some cooked shrimp or chicken. You will LOVE the pasta dish!

    Recipe #171955

    This is a very garlicky salad. A nice fast dinner. A slight adaptation from a recipe in "Weight Watchers Miracle Foods" cookbook. Each serving is 3 points as written. Though I suggest a tad more sauce, which would make the points go up a smidge. Red onion is preferred because of the milder taste. If you like the taste of raw onion, then yellow is fine too. The original recipe called for serving it immediately. I like to let it sit a few minutes so the tastes will meld, but it would not keep for more then an hour or 2. If you don't have baby greens, spinach would be excellent.

    Recipe #88236

    Rum, shrimps, pineapple...Just a few of the great flavors in this dish that remind you of a relaxing Summer vacation in the Islands :) I often adjust one of my recipes ( Recipe #367464 ) that I posted a while ago. But since it doesn't really resemble the original anymore I thought I'd post it as a seperate recipe. I never really measure when I cook, so these measurements are only estimates. You have to adjust the amounts depending on how spicy or sweet you like your shrimps. I get the best results using fresh ginger and lime juice but bottled works too. (Cook time includes marinating time) The perfect side dish would be Recipe #382390

    Recipe #382313

    A south of the border blend of textures and flavors. serve hot as a main dish or a side dish with grilled meat or chicken.

    Recipe #55768

    4 Reviews |  By Malriah

    Refreshing, easy and delicious!

    Recipe #42756

    This has to be the most requested recipe in my way-too-vast collection. It comes from Chiffonade Chef on the FC site, and she submitted it to Gourmet magazine some years ago. It was accepted and printed almost immediately. It's so easy, and so tasty, you will see why.

    Recipe #63639

    This is great for a buffet! A marriage of couscous and fresh veggies held together by a Southwestern flavored dressing!

    Recipe #21843

    This is from our local paper. It is a very nice lunch or light dinner dish.

    Recipe #175911

    I recently created this recipe from ingredients I had on hand. It is quick and simple. I served it with fresh crusty bread and butter.

    Recipe #136678

    This meatless dish is fast, easy, healthy and very tasty. A great work night meal.

    Recipe #71851

    27 Reviews |  By Lennie

    This Barefoot Contessa recipe was posted in response to a request. Enjoy!

    Recipe #113573

    1 Reviews |  By Malriah

    Want something a little different as a side dish?

    Recipe #93918

    From "Cook For a Day, Eat For a Month Lite and Easy"

    Recipe #148776

    1 Reviews |  By MPCook

    I can't remember where I got this from. I just know that it was one of the first I made to impress my now husband. I just recently found it in my box o' recipes and thought I might share. This can be grilled, baked, broiled, etc. and will turn out great.

    Recipe #244100

    I have no idea where I got this recipe. It has been sitting on my desktop for about 3 years, and I didn't try it until last night. If only I had known! This is so yummy! And you can't even tell that it's lowfat!

    Recipe #45139

    A filling, hearty quiche. I usually make this for supper but would be good for breakfast, brunch, or lunch.

    Recipe #67085

    I have been making this for over 10 years and is the most requested recipe I have! This is everyone's favorite chicken dish I make! It's a nice change from "ordinary" chicken! Goes well with steamed broccoli. (Note: This is a "Diane" recipe, therefore has a mustard taste to it!!)

    Recipe #21943

    This recipe (I think) is from Semi-Homemade Cooking, that show with Sandra Lee, the queen of "70% store-bought, 30% homemade, you take all the credit" fame. Her recipes are right up my alley because I can use all the help in the kitchen I can get to make things quick, but I still want them to be delicious and "homemade". As always, I'm leery about the recipes on tv because you never know if they're going to be edible or not. But the lemon herb sauce was great, especially since I served this chicken and sauce with angel hair pasta and I think that even if you chose to only make the sauce and serve over noodles, you'd still get raves. I adjusted some of the prep.

    Recipe #210700

    I felt creative one night and threw a little of this and that in a pan and came up with this really yummy recipe. Hope you enjoy it as much as we do! PLEASE let me know if you try this and what you think! 6 WW points plus

    Recipe #145355

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