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    You are in: Home / Cookbooks / Christmas Treats
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    39 recipes in

    Christmas Treats

    I called this Christmas Treats because at Christmas time I bake these wonderful treats and give them as gifts. You can certainly bake them for your own family. I have personally tried all of these recipes and would not hesitate to include any of them in the "goodie" boxes I give away at Christmas.
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    I made this for Christmas. It's very rich and yummy! Source: "Braum's Holiday Recipes (2001)"

    Recipe #50989

    A 3 ingredient wonder! Easy to make and makes a perfect gift.

    Recipe #57761

    32 Reviews |  By Brenda

    I came up with this last year to satisfy my husbands love for coconut! It is delicious! Enjoy!

    Recipe #16037

    12 Reviews |  By Garnet

    A little different, and OH so good. I include these when making up candy trays, as gifts, at Christmas time.

    Recipe #23933

    This is a super easy recipe made with boxed cake mix and cereal!

    Recipe #27546

    My MIL gave me this recipe several years ago. It's super easy and delicious. I've given out this recipe many times.

    Recipe #121241

    181 Reviews |  By P4

    These are impossible to stop eating.

    Recipe #48532

    17 Reviews |  By ~jb4~

    I found this recipe on It is a copy cat of the Minnesota Munchers that won Taste of Homes cookie contest. These are so incredibly good, there is no way you can eat just 1.

    Recipe #56645

    My step son sent me this recipe and I must say I'm sorry I waited so long to try it. These little clusters are bursting with nuts and are delicious. They will be a permanent addition to my Christmas "goodie" boxes.

    Recipe #148830

    17 Reviews |  By Mirj

    My daughter brought this home from her first grade cooking class in school.

    Recipe #13170

    These wonderful cookies taste like a cross between praline candy and cookies because of the small amount of flour used. They are great if you don't care for the sweetness of praline candy

    Recipe #55116

    I copied this recipe off the back of a jar of marshmallow cream. The recipe was for chocolate-walnut fudge. I just change the flavor of the candy chips for different flavors. It is a no fail recipe and always comes out the way you think fudge should.

    Recipe #15304

    These cookies are so amazing...they just melt in your mouth. They are good soft or hard. This recipe is from Land O lakes Cookie Collection. For an extra treat, toast the coconut first.

    Recipe #85575

    A former co-worker gave me this recipe and they haven't failed me yet.

    Recipe #63285

    POPULAR cookies at parties, weddings or on a cookie tray. They melt in your mouth! Very impressive and addictive! I have been making these cookies for 45 years. These are also the same cookies that our dear "Meme" calls butter balls. Yield is approximate as it depends on how large you form each cookie. I have never known anyone to not like this cookie! I have always used real butter for this recipe.

    Recipe #340082

    From "All Time Favorite Recipes". For fun, try substituting Butterscotch or white chocolate chips for the semi-sweet and/or peanut butter chips. Make sure you cool it completely or the bottom will crumble!

    Recipe #249016

    I've always loved the Peppermint Bark that was available at Christmas, but hated the high cost. This is a quick & easy version and no it doesn't use expensive high quality chocolate, but I've never had any complaints either. The CK Products candy melts can be found at cake decorating and candy supply stores. I've found the CK Products brand to have the best taste of all on the market. They are located in Fort Wayne, IN if you need to contact them to find a dealer in your area. The cook and preparation time does not include letting candy harden. Last, but not least, store this candy by itself. The peppermint flavor will contaminate any other foods if stored together.

    Recipe #150109

    I remember these came from a magazine, but I cannot remember which one. These are not too sweet.

    Recipe #63025

    This recipe came from Ladies Home Journal.

    Recipe #68300

    A co-worker gave me this recipe. You can use any flavor cake mix and icing you choose. My preference is lemon, but I have used a red velvet mix and tinted almond bark with green coloring for christmas. You must refrigerate cake mix in order to roll into balls. I find it is easier to work with half of cake and leave other half in the freezer while dipping. Have fun experimenting with different flavors.

    Recipe #57716

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