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A nice alternative to "old stand-by" side dishes.
Zucchini, mushrooms, onions and garlic along with tomatoes fresh from the garden. Even the children will eat their veggies! To keep this low fat - use reduced or no fat mozzarella.
Recipe posted by request. This is a fat-free side dish.
Very simple and simply delicious!
This is a tasty way to reduce your zucchini supply. It is a nice colourful addition to any table (especially now (fall) when zucchini abound).
Get your wooden spoon ready for some stove-top stirring fun! This goes great with salads, spinach, etc. from vegetarian times
The wonderful flavour infusion of garlic, thyme & balsamic vinegar in your basic veggies!
For you garden of fresh summer vegetables
Easy Deviled Eggs
Slow-Cooker Cheesy Chicken
By Kathleen Traylor
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