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Green Beans

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A great alternative to fast-food French fries, my family and friends love these as a snack or hors d'oeuvre. No matter how many I make, it's never enough!

Recipe #133821

This is the only way I can eat canned Green Beans!

Recipe #78938

This is one of our very favorite side dishes. Simple and delicious.

Recipe #43390

Delicious and spicy green beans, just like your favorite Chinese restaurant. Be careful with the sesame oil, or it can overpower your beans. Prep time includes steaming the beans.

Recipe #53164

9 Reviews |  By sugaree

If you like your veggies nice & crispy this is the perfect recipe. I found it in Quick Cooking about a year ago and have used it many, many times.

Recipe #100665

7 Reviews |  By Bev

Roasting green beans is a common method of bringing out the bean's natural sweetness, in the Mediterranean. A delightful and easy method for preparing green beans.

Recipe #21300

6 Reviews |  By Tebo

This is a very simple and tasty side dish that, mostly, can be done ahead. A bit of garlic added to the skillet would probably pick it up even more!!

Recipe #70342

3 Reviews |  By lazyme

Delicious green bean side dish. I also add sautéed mushrooms when I have them on hand. (The mushrooms in the picture are so red because I used leftovers from sautéing them in red wine the night before). My DH wants bacon added next time - he loves bacon with green beans.

Recipe #202727

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