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    You are in: Home / Cookbooks / Appetizers
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    67 recipes in

    Appetizers

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    This is the best salsa recipe I've found so far and I've tried about a dozen. I got it from one of the local hospital cookbooks that are sold in my area. I changed it a bit and have been canning it for years. The reason I plant a garden is for this salsa. We would be lost without it. Hope you like it as much as we do. One of our members who is a food scientist took this salsa to work, tested the pH and found it measured under 4.0 (well within the safety limit for boiling water bath processing).

    Recipe #9272

    These are really close to the real thing. My family was in heaven! They're great for dinner, football parties, or kid's birthday parties. I'm not real fond of White Castle myself but I gobbled these up. Note: To freeze: Assemble hamburgers less the condiments. Flash freeze, wrap in plastic wrap, put in a ziplock bag and label. To heat: Microwave until heated through.

    Recipe #109264

    This is just a wonderfully tasty way to start off any good meal. But if your like my family and can't get enough of artichokes this becomes the weekend snack

    Recipe #33776

    The flavor of the peppers come through, but the cheese and bacon put some of the fire out. I believe the "tenderfoot" would even like these. I have even frozen these with good success.

    Recipe #16333

    117 Reviews |  By Lorac

    My best friend Linda, served this appetizer last night. I wouldn't leave until she gave over the recipe!

    Recipe #59363

    91 Reviews |  By Noo

    This recipe was sent to me by my mum,who thought that her beloved grandchildren might enjoy them! The first time I made them they didn't even get a chance to go cold,as the children and I devoured them.I have since made them to take to our local playgroup end of term party,and once again,children and parents alike loved them.They are so simple and delicious,and a great way to get some extra veggies into your children.Perfect for picnics and lunchbags.I often pack a few in a tub for when we go shopping for child friendly snacks.I should imagine that these would be good served warm with pre dinner drinks or as part of a finger buffet.

    Recipe #314290

    This is a copycat recipe from www.TopSecretRecipes.com. and it is so good. This is great to make ahead and have ready on hand. Prep time for this recipe is the freezer time.

    Recipe #18319

    Use ranch or blue cheese dressing as a dip for these fabulous wings.

    Recipe #8590

    72 Reviews |  By Lali

    These are very good. You can also make them smaller using the "triangle" instead of the "square" and have as an appetizer instead of the main course.

    Recipe #12572

    51 Reviews |  By KelBel

    This is from 30 Minute Meals on Food Network. A simple, quick snack for the Sunday football game or movie night.

    Recipe #182040

    This is a very interesting recipe and is great for parties and family gatherings.

    Recipe #100688

    I had this appetizer last night and could not rest until I found a recipe for it! This is outstanding, you will love it!

    Recipe #201452

    From www.TopSecretRecipes.com. This is a copycat recipe I found on the web, and it is EXCELLENT!!!

    Recipe #60891

    31 Reviews |  By Dug

    Easy Hot Wings that come out of the oven crispy without the hassle of deep frying.

    Recipe #234329

    28 Reviews |  By Lennie

    This is a yummy favourite of mine to serve as part of pre-dinner munchies, or as a snack to a group of friends (it also doubles well). I found it many years ago in Out of This World CookBook II. Credit for the recipe goes to Virginia Prentice.

    Recipe #23119

    This is a wonderful appetizer that my mother used to make. Even if you are not a lover of sauerkraut you will enjoy these tasty appetizers

    Recipe #13700

    14 Reviews |  By Eliz M

    A Cincinnati favorite. My roommates and I served this at every party we had...it would be gone in seconds.

    Recipe #87361

    I got this recipe from "The Barbecue Bible", by Steven Raichlen. Haven't tried this yet, but wanted to save it with my recipes, as my family loves wings. Time does not include 4 hour marinading time.

    Recipe #230361

    12 Reviews |  By Bergy

    Another what's in the cupboard for an appetizer recipe. You may serve this hot or warm. When you mash the avocado do not puree it, it should still have some texture.

    Recipe #134453

    I love the ones at the restaurant, but they do not travel well as take out. Now I can have them whenever I want (which is not always a good thing!)

    Recipe #172719

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