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    You are in: Home / Cookbooks / Christmas Gifts - Baked goods
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    177 recipes in

    Christmas Gifts - Baked goods

    Wonderful gift ideas for Christmas and year-round gift-giving!!
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    All I have to say, is that I'm obsessed with this recipe... I've never tasted better fudge! It's so good... although it's VERY sweet and VERY rich! Prep time includes chill time.

    Recipe #43703

    What better way to welcome spring than with this sweet strawberry bread! Yogurt makes this bread very moist and almond extract makes it sweetly delicious! Tint the icing pink if you wish, for a pretty, spring-y look.

    Recipe #88845

    I have had this recipe for so long that I can't remember where it came from, but I think I got it out of a magazine or newspaper. I like it because you can use the dough in so many different ways. For the Holidays, you can press half of a candied cherry in the center of unbaked cookie, and then after baking drizzle with either white or dark chocolate, melted.

    Recipe #18307

    Very rich! One of my favourite cakes. This is good dressed up with frosting, served plain, or with fruit. I quadrupled this recipe, and baked it in two 9"x13" pans to make a cake for my father's 65th birthday party. Note: be sure the almonds are finely ground; if they seem somewhat coarse you should run them through the food processor until quite fine.

    Recipe #67538

    These Christmas cookies are so pretty, with a sweet almond paste surprise in the center, topped with a tasty almond glaze and a sparkling coating of edible glitter or coarse sugar crystals. They look like they take forever to make, but only you need to know how easy they are! Yield is approximate - these cookie recipes come out differently every time (so it seems to me...).

    Recipe #77610

    These cookies are decorated with sliced almonds and flavored with orange peel and almond-flavor liqueur. Makes a wonderful holiday cookie. Delightful! From Sunset.

    Recipe #49107

    A cross between a cookie and a candy wonderfully flavored with chocolate, coffee and almond.

    Recipe #216228

    This recipe came from a children's book that someone at the school that I worked at copied for all the staff. It came with a small story of how an Italian woman in the author's parish would make many of these loaves to give out to the children to celebrate St. Joseph's Day. The bread is very moist and delicious.

    Recipe #76946

    6 Reviews |  By *Z*

    This is an adopted recipe. I will post an intro after I make it!!

    Recipe #42798

    A delicious bread. Try not to eat the whole loaf at one sitting! Adapted from Cook Now Serve Later cookbook. New England, Scandinavian, Mid Atlantic, South, West, Mid West

    Recipe #146444

    I got this recipe from my Aunt Anita. She is the most organized woman on earth. This is just one of the many treats she had around for all of us when we were young, and then she fed these same things to our kids. Still love to go to her house!!!!

    Recipe #72545

    2 Reviews |  By NanaRLL

    Creamy. Soft. Peanut Buttery. My sister-in-law gave me this recipe nearly 30 years ago, and my family and friends have insisted that I make multiple batches of it during the Holidays ever since. They’ve been known to monitor the amount they each receive in goodie packages, and to actually fight over it. I usually omit the nuts, so that the creamy, melt in your mouth texture isn’t hindered.

    Recipe #149552

    This is from a lady who lived to 101 and made this often for her assisted living home buddies.

    Recipe #279623

    2 Reviews |  By s. anne

    These cookies have the sweetest hint of maple flavor, with a delectable sugar cookie-esque base. Not too hard and not too cakey. Delicious! Perfect for the fall season (or anytime for that matter!)

    Recipe #261488

    Two of my favorite things: gingerbread and bananas. How can you go wrong? The bananas keep the bread so moist. This is the perfect fall treat.

    Recipe #161039

    6 Reviews |  By Junebug

    Talk about easy! This freezes great! It is one of those recipes that get better after several days, so it is a good one to share with others during the holidays.

    Recipe #37255

    Found this recipe in a Taste Of Home magazine

    Recipe #136440

    6 Reviews |  By acerast

    My dear friend, Barbara Weinrich, presents my family with a beautiful tray of Christmas cookies each year. This is my favorite. I love the exotic taste of cardamom and the browned butter icing. (Scandanavian cooks have made a great contribution to Midwest baking :)

    Recipe #106554

    I received this recipe from a co-worker several years ago. I especially love it during fresh blueberry season, but it is good any time of year. Just be sure that if you use the canned blueberries that it is NOT the blueberry pie filling.

    Recipe #84137

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