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    You are in: Home / Community Forums / Food Photos Forum / Who loves POPOVERS?
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    Who loves POPOVERS?

    French Tart
    Thu Feb 20, 2014 11:51 am
    Forum Host
    Coming soon........Mixed Berry and Chocolate Popovers on my blog Lavender and Lovage!



    Just thought I would share........using vintage cutlery and pressed glass plates

    Tarty icon_biggrin.gif icon_biggrin.gif icon_biggrin.gif
    Chef shapeweaver ©
    Thu Feb 20, 2014 1:03 pm
    Food.com Groupie
    Hi FT, wave.gif
    I'll take one (or two )please, with a cuppa tea. icon_biggrin.gif
    K9 Owned
    Thu Feb 20, 2014 7:10 pm
    Forum Host
    This 'coming soon' stuff just sucks ya know icon_wink.gif
    Debbwl
    Thu Feb 20, 2014 7:35 pm
    Forum Host
    Now that looks like a very luxurious way to start the day.
    Zurie
    Fri Feb 21, 2014 2:24 am
    Forum Host
    Yum!! How inviting! Another winner, FT! icon_biggrin.gif
    SarasotaCook
    Fri Feb 21, 2014 6:23 am
    Food.com Groupie
    I have only made them once ... They turned out good. They are sort of like Chinese food to me ... I go out for them. I am not fond of baking, so I like to get those out. But - they are absolutely delicious. Your pic looks outstanding!
    loof
    Fri Feb 21, 2014 11:17 am
    Food.com Groupie
    Just beautiful FT....looks so inviting, I'll bet they are delicious yummy.gif
    Baby Kato
    Fri Feb 21, 2014 1:02 pm
    Food.com Groupie
    Me, me, me, tartlett, I love popovers... and these little jewels, look to die for.

    I bet they taste even better than they look. So quit teasing and pass them over. icon_lol.gif


    Your photos are always so special.
    French Tart
    Sat Feb 22, 2014 8:08 am
    Forum Host
    THANKS all! The teasing will soon be over as I am sharing the recipe tomorrow on my blog, and I will pop back and add the link here! icon_biggrin.gif icon_biggrin.gif
    AskCy
    Mon Mar 03, 2014 10:38 am
    Food.com Groupie
    they look great
    BOSMECH
    Mon Mar 03, 2014 5:02 pm
    Food.com Groupie
    Those look sooooooooooooo goooooooood.
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