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    You are in: Home / Community Forums / Food Photos Forum / Recent Canning
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    Recent Canning

    Fri Aug 23, 2013 10:45 pm Groupie
    NOT canned, but in mason jar:

    Caramel topping as I had a qt of whipping cream I got cheaply:

    Wendy's CopyCat Chli: only 8 jars

    Danish, scratch: 1/2 cheese 1/2 home made 'boysenberry:'

    Those reusable lids - I ordered 2 boxes, but was sent 3 last Summer.. they work fine!.. they're made here in Colorado:

    Fri Aug 23, 2013 11:26 pm
    Forum Host
    Great action shot on the caramel topping, hard to get a clear action shot and you nailed it.

    Danish with homemade boysenberry yummy.gif I will bring some coffee and be right over.

    Lucky you getting three boxes for the price of two and how cool they are made locally and work great.
    Sat Aug 24, 2013 2:56 am
    Forum Host
    Good shots! The caramel photo is great -- the caramel looks so smooth and yummy! And it's hard to take one of those, where a spoon is held and something drips off. Well done!

    Lovely bottles -- canning things always makes one feel so industrious! icon_lol.gif

    As to the bread with the filling ... Mama mia, that looks wonderful. Wish I was there! icon_wink.gif icon_biggrin.gif
    Mon Aug 26, 2013 4:45 pm Groupie
    A busy bee. Great job. Love the caramel shot too. But that danish looks really wonderful. And, I'll take a bowl of chili too. Nicely done!
    Mon Aug 26, 2013 9:49 pm Groupie
    Last night I wanted the copycat of Village Inn's "It's All Greek To Me Omelet," but then I didn't.. so, here is the sautee I DID make using leftover grape tomatoes, home grown zucchini (they're coming in like a disease! lol), mushrooms, shallots and I threw in some rosemary.. I love the color and taste!

    And, Sarasota Cook's tuna salad idea.. DH LOVED IT!

    Tue Aug 27, 2013 8:02 pm
    Forum Host
    Amber that second veggie photo has so much must try appeal to it; the only thing that got in your way on the first photo was the steam. I keep trying pan shots but nine times out of ten the steam gets them.

    Yum have not had tuna salad in a while and yours with the red onion and pickle looks very very yummy.
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