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    You are in: Home / Community Forums / Breads & Baking / What Have You Baked Now?
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    What Have You Baked Now?

    Go to page << Previous Page  1, 2, 3 ... 11, 12, 13 ... 26, 27, 28  Next Page >>
    Bonnie G #2
    Sun Sep 01, 2013 1:01 pm
    Food.com Groupie
    duonyte wrote:
    Bonnie, those pancakes look delicious, saved them.

    They are so good, my family loved them and they look so impressive to me
    Bonnie G #2
    Sun Sep 01, 2013 1:01 pm
    Food.com Groupie
    duonyte wrote:
    Bonnie, those pancakes look delicious, saved them.

    They are so good, my family loved them and they look so impressive to me
    Bonnie G #2
    Sun Sep 01, 2013 1:05 pm
    Food.com Groupie
    icon_redface.gif icon_redface.gif icon_redface.gif What's up with all these extra posts????
    duonyte
    Sun Sep 01, 2013 1:22 pm
    Forum Host
    Serious problems with the forum software - somehow this name got attached to thousands of old threads. In addition, hosts do not have admin powers within our own forums, so we cannot get rid of spam, etc. Very annoying. And of course it hit just before a long weekend.
    Red Apple Guy
    Sun Sep 01, 2013 4:29 pm
    Forum Host
    My daughter and I made some babka dough yesterday and decided to make babka muffins. My son came in and took two uncooked muffins and cooked them in a waffle maker. Here are the results.



    duonyte
    Sun Sep 01, 2013 4:56 pm
    Forum Host
    I love the idea of the muffins - mini-babkas! Much more practical than a big babka.
    Red Apple Guy
    Sun Sep 01, 2013 5:26 pm
    Forum Host
    The babkas were dispersed among 12 of us that came and went yesterday.
    Galley Wench
    Sun Sep 01, 2013 11:37 pm
    Food.com Groupie
    Red Apple Guy wrote:
    My daughter and I made some babka dough yesterday and decided to make babka muffins. My son came in and took two uncooked muffins and cooked them in a waffle maker. Here are the results.





    Love it . . . I've been trying all kinds of things in the waffle iron . . the grand kids love it!!

    Have RED's Whole Wheat in the fridge . . . will post more tomorrow when I make the buns!
    tasb
    Mon Sep 02, 2013 7:19 pm
    Food.com Groupie
    Bake to School baking time. I just took 2 dozen & 7 Peach Muffins and a Peach Up-Side Down Cake out of the oven. I have 6 loaves White Bread rising on the counter right now.
    Galley Wench
    Tue Sep 03, 2013 10:04 am
    Food.com Groupie
    I got a copy of Peter Reinhart's Whole Grain Breads . . . wow, interesting concept. Can't wait to try the soaker, biga method. Made RED's Multipurpose Whole Wheat Bread on Friday and baked bunds, rolls and two small loaves yesterday! Turned out great!!

    http://www.food.com/recipe/100-whole-wheat-multipurpose-dough-pizza-buns-bread-486979
    Red Apple Guy
    Tue Sep 03, 2013 12:01 pm
    Forum Host
    I'm glad that worked for you, Galley Wench. Peter's next book recommends the refrigeration method for whole grain breads, but I prefer the bigs/soaker method as does some other bakers I know.
    Galley Wench
    Tue Sep 03, 2013 12:22 pm
    Food.com Groupie
    Thought it was interesting in his book that he was asked why put in the refrigerator, and he really had no answer. Planning to try is multigrain Struan, however instead of milk I plan to use water with powdered milk. I find that it works better than regular milk or buttermilk. Beside, I have got a big bag of it to use up icon_rolleyes.gif
    duonyte
    Sat Sep 07, 2013 11:20 am
    Forum Host
    Everyone, check out this suggestion from Donna - I think it will be a lot of fun!
    http://www.food.com/bb/viewtopic.zsp?t=396160
    Donna M.
    Sat Sep 07, 2013 3:20 pm
    Forum Host
    Thanks for linking that up here, duonyte! I was a bit bummed because no one seemed interested, but I'll bet it is just getting overlooked. Great idea to link it here.
    Red Apple Guy
    Sat Sep 07, 2013 6:18 pm
    Forum Host
    Donna M. wrote:
    Thanks for linking that up here, duonyte! I was a bit bummed because no one seemed interested, but I'll bet it is just getting overlooked. Great idea to link it here.

    hey, I was and am interested.
    Go to page << Previous Page  1, 2, 3 ... 11, 12, 13 ... 26, 27, 28  Next Page >> Stop sending e-mails when someone replies
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