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    You are in: Home / Community Forums / Cooking Q & A / Question:Red Lobster Cheddar Bay Biscuits-Top Secret Version
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    Question:Red Lobster Cheddar Bay Biscuits-Top Secret Version

    Thu Apr 11, 2013 12:00 am
    Newbie "Fry Cook" Poster
    Red Lobster Cheddar Bay Biscuits-Top Secret Version
    I've made the Red Lobster Cheddar Bay Biscuits before but not using this recipe. Mine turned out okay but I really didn't have the proper measurements. I'm glad to have found this recipe and will be using it very soon. Okay now I have a question. Red Lobster used to have Deviled Crab on their menu. It is no longer there but they will still fix it for you if you ask them to. I asked them how it was made and they told me they use a mix. I have looked for a deviled crab mix but so far have not been able to find one. What would really be great is to find the mix and then have the recipe from Red Lobster too. Can anyone out there help me with this. I have tried other recipes from the internet but they were horrible. Thanks for any help anyone can give me.
    Chicagoland Chef du Jour
    Thu Apr 11, 2013 7:33 am Groupie
    Sorry, I am of no help. All the seasoning RL uses are likely a premixed package of salt & dried herbs, then they add the crab & other ingredients. So typical these days in restaurants. Not much is made from scratch.

    Why not change the title name to address the crab recipe request, not biscuits. You may get more responses.
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