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    You are in: Home / Community Forums / Cooking Q & A / Seeking- information- about:- leek
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    Seeking- information- about:- leek

    Wed Apr 10, 2013 9:54 pm
    Newbie "Fry Cook" Poster
    Substitute for leeks
    Wed Apr 10, 2013 10:06 pm Groupie
    Substitutions always depend upon what you are making. Leeks are very mild (and readily available in supermarket produce sections), so another mild member of the onion family would do. Leeks need thorough cooking, but scallions would not benefit from prolonged cooking. Red onions are way too harsh to be a substitute, but would benefit from long cooking to develop their hidden sweetness. Shallots are mild, but if you cannot find leeks, you may not be able to find them. If all else fails, you could use white or yellow onions. What is the recipe ID number?
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