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    You are in: Home / Community Forums / Cooking Q & A / Question:Oven- Baked- - Vegetarian- Samosas
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    Question:Oven- Baked- - Vegetarian- Samosas

    sweetsue7890
    Wed Apr 10, 2013 11:31 am
    Newbie "Fry Cook" Poster
    Oven Baked Vegetarian Samosas What is an Idaho Potato ?
    duonyte
    Wed Apr 10, 2013 11:43 am
    Forum Host
    Marketing name for a russet potato
    sweetsue7890
    Wed Apr 10, 2013 12:00 pm
    Newbie "Fry Cook" Poster
    Thanks for your reply but I'm not sure what a Russet potato is either icon_confused.gif
    duonyte
    Wed Apr 10, 2013 12:06 pm
    Forum Host
    It's the most commonly sold white potato in the US - the one with the brown skin. It will be sold as Idaho potato, Wisconsin russet or just russet. Some other names too, but in the Midwest those are the most common labels I see at the grocery.
    Zeldaz
    Wed Apr 10, 2013 1:36 pm
    Food.com Groupie
    The kind that are usually served baked. They have dry flesh, not waxy. Burbank russet is the most common variety.

    Chocolatl
    Wed Apr 10, 2013 2:34 pm
    Food.com Groupie
    Russet Burbank is the variety most commonly known as Idaho potato. (It can't be called an Idaho potato unless it's grown in Idaho, BTW).

    Some people call them "floury" potatoes.
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