Flavor of the Month

[JoyfulCook]

Its hard to Imagine no Orange juice for breakfast or a glass of Lemonade on a hot afternoon.

Many citrus fruits, such as oranges, tangerines, grapefruits, and clementines, are generally eaten fresh. They are typically peeled and can be easily split into segments. Grapefruit is more commonly halved and eaten out of the skin with a spoon.

Delicious fruits like Lemons, Limes and Oranges are also used as garnishes or in cooked dishes. Their juice and zest is used as an ingredient in or on a variety of dishes so come and find out just how you can make the most of these wonderful fruits In TOTM. Hope to see you there!