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    You are in: Home / Community Forums / Cooking Q & A / Question:Blue Cheese Salad Dressing or Dip (Great for Buffal
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    Question:Blue Cheese Salad Dressing or Dip (Great for Buffal

    Chef #533952
    Sun Feb 17, 2013 7:52 pm
    Newbie "Fry Cook" Poster
    Blue Cheese Salad Dressing or Dip (Great for Buffalo Wings)

    This recipe looks very easy. I would like to put it on salad but would like to know how it would be if I interchanged the blue cheese for feta crumbled. What are your thoughts?
    Sun Feb 17, 2013 8:07 pm
    Forum Host
    I think it would taste good. However, I would use a couple of chopped scallions instead of onion salt and hold off adding salt until I tasted it. Feta is a salty cheese.
    Sun Feb 17, 2013 8:43 pm Groupie
    I especially like Bulgarian feta for something like a dressing, as it's very creamy. The only place I have found it is in Mediterranean (Greek, Italian, Middle Eastern) groceries.
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