Jan.26th.: DINNER Is / Was ?
Go to page 1, 2 Next Page >>
Chef shapeweaver ©
Sat Jan 26, 2013 9:24 am Food.com Groupie
Taking Turkey leftovers and trying:
Grandma's Turkey Pot Pie
MaMere
Sat Jan 26, 2013 10:17 am Food.com Groupie
Corned Beef, Potatoes, Carrots and Cole Slaw
rickoholic83
Sat Jan 26, 2013 10:36 am Food.com Groupie
SarasotaCook
Sat Jan 26, 2013 12:43 pm Food.com Groupie
At a friends house sitting; pool, plants, and puppies. It is totally amazing how long it takes the dogs to 'do their stuff,' when they know I'm on a schedule. I know they just want to drag it out so I will play with them longer. Crafty little devils.
Eventually, I'll head back home. My friend left me a stromboli from his favorite Italian restaurant. They are huge. It will be 1/2 lunch or 1/2 dinner. I also have leftover Chinese from last night if I want.
So NO cooking today
Iron Bloomers
Sat Jan 26, 2013 12:46 pm Food.com Groupie
burgers & a big salad...oh & an icy cold beer 
SarasotaCook
Sat Jan 26, 2013 1:06 pm Food.com Groupie
Iron Bloomers wrote:
burgers & a big salad...oh & an icy cold beer 
Only one beer :rolf: Now, that is a good dinner!
mums the word
Sat Jan 26, 2013 1:06 pm Food.com Groupie
We are eating out tonight. My son is involved in a hockey tournament out of town. Hopefully, we'll find a nice little place since we have 5 hours to "burn" between games.
Lorac
Sat Jan 26, 2013 1:20 pm Forum Host
Sat = out for dinner.
CindiJ
Sat Jan 26, 2013 2:07 pm Food.com Groupie
Vertigo is still a huge issue...DH will be making Salmon Patties, creamed peas & potatoes and a salad (under supervision).
Dib's
Sat Jan 26, 2013 3:56 pm Forum Host
Grilling Rib Eyes with Werewolves of Lundon and a Salad.
Dib's
Sat Jan 26, 2013 3:56 pm Forum Host
CindiJ wrote: Vertigo is still a huge issue...DH will be making Salmon Patties, creamed peas & potatoes and a salad (under supervision).
Hope you get to feeling better soon!
Alisa Lea
Sat Jan 26, 2013 4:11 pm Food.com Groupie
Yesterday was DDIL's birthday so we're going to Cheddar's for an early dinner to celebrate.
ETA: I got the bourbon glazed salmon and it was yummy.
Last edited by Alisa Lea on Sat Jan 26, 2013 8:05 pm, edited 1 time in total
Chicagoland Chef du Jour
Sat Jan 26, 2013 5:10 pm Food.com Groupie
CindiJ wrote: Vertigo is still a huge issue...DH will be making Salmon Patties, creamed peas & potatoes and a salad (under supervision).
OH NO, how awful! Take it easy GF!
Tonight Emeril's Shrimp Etouffee
Zeldaz
Sat Jan 26, 2013 8:42 pm Food.com Groupie
Homemade Italian sausages roasted with red grapes and balsamic, garlicky sauteed spinach, bread from the artisanal bakery, some tomatoes.
mums the word
Sat Jan 26, 2013 11:50 pm Food.com Groupie
Okay, I just had to look this one up, what a strange name! It sounds like a heck of a lot of worcestershire to me, but the reviews are favourable. I'll save it to my veggie cookbook as I do love mushrooms.
Go to page 1, 2 Next Page >>
E-mail me when someone replies to this
Add this to My Favorite Topics
Alert us of inappropriate posts
|
Free Weekly Newsletter
Advertisement
More Ideas from Food.com
Our 10 top picks include party dips, soups, salads, sides and beyond.
|