1Steve wrote:
Dee514 wrote:
I was not able to find the recipe from Fox network's "Master Chef" show. (M C is not a Food Network show.)
There is mention of a braised pork belly recipe that was served with a coconut sorbet for dessert - is it possible you thought the pork belly was braised in the coconut?
Dee If you read the article I linked to above this line appears halfway down the page: "That said, I'm sure it tastes unbelievable. Coconut soda braised pork belly? A fried egg on top? That's what I want to eat every night of my life please." So I assume since the article is about the TV show, that it was cooked in coconut soda?
Sorry 1Steve, I had read this description: "Christine went cooler and simpler with a cohesive menu. A Thai papaya salad that was refreshing, and balanced between spicy, sweet and salty, followed by a melt-in-your mouth good braised pork belly and rice dish, and a palate-cleansing coconut-lime sorbet." which I quoted from the Los Angeles Times article I read. I suppose a lot of the blogs I read also got their info from the LA Times, since I read similar descriptions all over the internet.
Some of the blogs reported that the "braised pork belly was served on a bed of
coconut rice," too.
In any event, I still haven't located the recipe.